Risk based prioritisation of food hazards

Bibliographic Details
Main Author: Grace, Delia
Format: Video
Language:Inglés
Published: Food and Agriculture Organization of the United Nations 2020
Subjects:
Online Access:https://hdl.handle.net/10568/110495
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author Grace, Delia
author_browse Grace, Delia
author_facet Grace, Delia
author_sort Grace, Delia
collection Repository of Agricultural Research Outputs (CGSpace)
format Video
id CGSpace110495
institution CGIAR Consortium
language Inglés
publishDate 2020
publishDateRange 2020
publishDateSort 2020
publisher Food and Agriculture Organization of the United Nations
publisherStr Food and Agriculture Organization of the United Nations
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spelling CGSpace1104952023-12-08T19:36:04Z Risk based prioritisation of food hazards Grace, Delia food safety 2020-11-19 2020-12-14T10:57:38Z 2020-12-14T10:57:38Z Video https://hdl.handle.net/10568/110495 en Open Access Food and Agriculture Organization of the United Nations Grace, D. 2020. Risk based prioritisation of food hazards. Keynote presentation at the online Food and Agriculture Organization of the United Nations Regional Food Safety Conference for Asia and the Pacific on ‘Communicating food safety in the era of COVID-19: Earning consumers’ trust’, 19 November 2020. Video. Rome, Italy: FAO.
spellingShingle food safety
Grace, Delia
Risk based prioritisation of food hazards
title Risk based prioritisation of food hazards
title_full Risk based prioritisation of food hazards
title_fullStr Risk based prioritisation of food hazards
title_full_unstemmed Risk based prioritisation of food hazards
title_short Risk based prioritisation of food hazards
title_sort risk based prioritisation of food hazards
topic food safety
url https://hdl.handle.net/10568/110495
work_keys_str_mv AT gracedelia riskbasedprioritisationoffoodhazards