Microbacteriological quality of milk consumed in Kigali and Musanze cities (Rwanda)
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2020
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/110201 |
Ejemplares similares: Microbacteriological quality of milk consumed in Kigali and Musanze cities (Rwanda)
- Enhancing milk quality and consumption for improved income and nutrition in Rwanda (2017-19)
- Impact of Girinka program on child nutritional status and household food security
- Does the Girinka program improve the nutrition of young children and can the impact be increased through social behavior change communication?
- Study report on consumer preferences for milk and dairy products in the city of Bobo-Dioulasso
- Consumers' willingness to pay for safe and quality milk: Evidence from experimental auctions in Rwanda
- Enhancing milk quality and consumption for improved income and nutrition in Rwanda