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Rice residues can be converted to functional health nutrients through mushroom Pleurotus ostreatus (Jacq. ex Fr.) Kummer production

Main Authors: Tang, E.N., Ngome, F.A., Ndindeng, S.A., Bigoga, J.D., Suh, C., Moreira, J.
Format: Journal Article
Language:Inglés
Published: Kasetsart University and Development Institute 2019
Subjects:
pleurotus ostreatus
rice
health foods
residues
rice husks
soil parent materials
yields
Online Access:https://hdl.handle.net/10568/109898
Description not available.

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