Designing sustainable pathways for the livestock sector: the example of Atsbi, Ethiopia and Bama, Burkina Faso

Demand for animal sourced food is predicted to double in the upcoming 20 years in Sub-Saharan Africa. This is simultaneously a big opportunity in terms of poverty reduction and a significant threat to the environment. The objective of this paper is to present an approach to co-create a set of viable...

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Bibliographic Details
Main Authors: Pfeifer, Catherine, Morris, J., Ensor, J., Ouédraogo-Koné, S., Mulatu, D., Wakeyo, M.
Format: Journal Article
Language:Inglés
Published: Informa UK Limited 2021
Subjects:
Online Access:https://hdl.handle.net/10568/109837

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