Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana

The cereal–legume cropping system is a common practice across the tropical world. However, there are limited quantitative data on the effect of cereal–legume intercropping on weed species diversity. A study was conducted in the Guinea savanna zone of Ghana to evaluate the effect of maize–soybean int...

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Autores principales: Berdjour, A., Dugje, I.Y., Dzomeku, I.K., Abdul Rahman, Nurudeen
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/109099
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author Berdjour, A.
Dugje, I.Y.
Dzomeku, I.K.
Abdul Rahman, Nurudeen
author_browse Abdul Rahman, Nurudeen
Berdjour, A.
Dugje, I.Y.
Dzomeku, I.K.
author_facet Berdjour, A.
Dugje, I.Y.
Dzomeku, I.K.
Abdul Rahman, Nurudeen
author_sort Berdjour, A.
collection Repository of Agricultural Research Outputs (CGSpace)
description The cereal–legume cropping system is a common practice across the tropical world. However, there are limited quantitative data on the effect of cereal–legume intercropping on weed species diversity. A study was conducted in the Guinea savanna zone of Ghana to evaluate the effect of maize–soybean intercropping on yield productivity and weed species control. The treatments used include three maize maturity types (extra‐early: Abontem, early: Sammaz 27 and medium: Obatanpa) intercropped with soybean at three intraspacing (10, 20 and 30 cm), and their sole crop treatments were laid in a randomized complete block design with three replications. Results showed that the land equivalent ratio (LER) for the intercrops was above 1, indicating better intercrop productivity than the sole crops. An average of 40% land was saved for the intercrops compared with the sole crops. Intercropping Sammaz 27 maize with soybean significantly increased LER by 9% compared to the other types. Intercropping maize with soybean significantly reduced weed biomass at 6 and 9 weeks after planting (WAP) and at harvest relative to the sole maize. The weed biomass at 6 and 9 WAP and harvest increased (p < .05) with increasing soybean intraspacing. The grass and broadleaf weed species count at 6 WAP and harvest from the sole crops were significantly higher than that of the intercrops. The results suggest that intercropping early maize maturity type with soybean at 10 cm intraspacing could be used to increase grain yield, LER and control of grass and broadleaf weeds in a maize‐based cropping system in the Guinea savanna zones of West Africa.
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spelling CGSpace1090992024-08-27T10:35:03Z Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana Berdjour, A. Dugje, I.Y. Dzomeku, I.K. Abdul Rahman, Nurudeen intercropping maize productivity farming systems soybeans weeds legumes The cereal–legume cropping system is a common practice across the tropical world. However, there are limited quantitative data on the effect of cereal–legume intercropping on weed species diversity. A study was conducted in the Guinea savanna zone of Ghana to evaluate the effect of maize–soybean intercropping on yield productivity and weed species control. The treatments used include three maize maturity types (extra‐early: Abontem, early: Sammaz 27 and medium: Obatanpa) intercropped with soybean at three intraspacing (10, 20 and 30 cm), and their sole crop treatments were laid in a randomized complete block design with three replications. Results showed that the land equivalent ratio (LER) for the intercrops was above 1, indicating better intercrop productivity than the sole crops. An average of 40% land was saved for the intercrops compared with the sole crops. Intercropping Sammaz 27 maize with soybean significantly increased LER by 9% compared to the other types. Intercropping maize with soybean significantly reduced weed biomass at 6 and 9 weeks after planting (WAP) and at harvest relative to the sole maize. The weed biomass at 6 and 9 WAP and harvest increased (p < .05) with increasing soybean intraspacing. The grass and broadleaf weed species count at 6 WAP and harvest from the sole crops were significantly higher than that of the intercrops. The results suggest that intercropping early maize maturity type with soybean at 10 cm intraspacing could be used to increase grain yield, LER and control of grass and broadleaf weeds in a maize‐based cropping system in the Guinea savanna zones of West Africa. 2020-06 2020-08-28T13:17:34Z 2020-08-28T13:17:34Z Journal Article https://hdl.handle.net/10568/109099 en Limited Access Wiley Berdjour, A., Dugje, I.Y., Dzomeku, I.K. and Abdul Rhaman, N. 2020. Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana. Weed Biology and Management 20(2):69-81.
spellingShingle intercropping
maize
productivity
farming systems
soybeans
weeds
legumes
Berdjour, A.
Dugje, I.Y.
Dzomeku, I.K.
Abdul Rahman, Nurudeen
Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title_full Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title_fullStr Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title_full_unstemmed Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title_short Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
title_sort maize soybean intercropping effect on yield productivity weed control and diversity in northern ghana
topic intercropping
maize
productivity
farming systems
soybeans
weeds
legumes
url https://hdl.handle.net/10568/109099
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AT dugjeiy maizesoybeanintercroppingeffectonyieldproductivityweedcontrolanddiversityinnorthernghana
AT dzomekuik maizesoybeanintercroppingeffectonyieldproductivityweedcontrolanddiversityinnorthernghana
AT abdulrahmannurudeen maizesoybeanintercroppingeffectonyieldproductivityweedcontrolanddiversityinnorthernghana