Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
The cereal–legume cropping system is a common practice across the tropical world. However, there are limited quantitative data on the effect of cereal–legume intercropping on weed species diversity. A study was conducted in the Guinea savanna zone of Ghana to evaluate the effect of maize–soybean int...
| Autores principales: | , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley
2020
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/109099 |
Ejemplares similares: Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana
- Maize-soybean intercropping for sustainable intensification of cereal-legume cropping systems in northern Nigeria
- Interseeding timing of cowpea (Vigna unguiculata L. Walp.) living mulch on weed diversity, physical soil properties and performance of maize (Zea mays L.)
- Legume diversification and weed management in African cereal-based systems
- Effects of intercropping and fertilizer application on weed control and performance of cassava and maize
- Improving productivity of orange-fleshed sweetpotato (Ipomoea batatas) through intercropping with legumes and moderate phosphorus application
- Weed Control in maize-cassava intercrop