Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries

The global increase in the demand for and production of animal-source foods (four-to five-fold increase between 1960 and 2015), which has been mostly concentrated in low- and middle-income countries (LMIC), provides smallholder livestock producers with an opportunity for improving their livelihoods...

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Bibliographic Details

Main Authors:	Balehegn, M., Duncan, Alan J., Tolera, Adugna, Ayantunde, Augustine A., Issa, S., Karimou, M., Zampaligré, N., André, K., Gnanda, I., Varijakshapanicker, Padmakumar, Kebreab, Ermias, Dubeux, J., Boote, Kenneth J., Minta, M., Feyissa, F., Adesogan, Adegbola T.
Format:	Journal Article
Language:	Inglés
Published:	Elsevier 2020
Subjects:	livestock animal feeding feeds technology smallholders ecology food science
Online Access:	https://hdl.handle.net/10568/108459