Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries

The global increase in the demand for and production of animal-source foods (four-to five-fold increase between 1960 and 2015), which has been mostly concentrated in low- and middle-income countries (LMIC), provides smallholder livestock producers with an opportunity for improving their livelihoods...

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Autores principales: Balehegn, M., Duncan, Alan J., Tolera, Adugna, Ayantunde, Augustine A., Issa, S., Karimou, M., Zampaligré, N., André, K., Gnanda, I., Varijakshapanicker, Padmakumar, Kebreab, Ermias, Dubeux, J., Boote, Kenneth J., Minta, M., Feyissa, F., Adesogan, Adegbola T.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/108459
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author Balehegn, M.
Duncan, Alan J.
Tolera, Adugna
Ayantunde, Augustine A.
Issa, S.
Karimou, M.
Zampaligré, N.
André, K.
Gnanda, I.
Varijakshapanicker, Padmakumar
Kebreab, Ermias
Dubeux, J.
Boote, Kenneth J.
Minta, M.
Feyissa, F.
Adesogan, Adegbola T.
author_browse Adesogan, Adegbola T.
André, K.
Ayantunde, Augustine A.
Balehegn, M.
Boote, Kenneth J.
Dubeux, J.
Duncan, Alan J.
Feyissa, F.
Gnanda, I.
Issa, S.
Karimou, M.
Kebreab, Ermias
Minta, M.
Tolera, Adugna
Varijakshapanicker, Padmakumar
Zampaligré, N.
author_facet Balehegn, M.
Duncan, Alan J.
Tolera, Adugna
Ayantunde, Augustine A.
Issa, S.
Karimou, M.
Zampaligré, N.
André, K.
Gnanda, I.
Varijakshapanicker, Padmakumar
Kebreab, Ermias
Dubeux, J.
Boote, Kenneth J.
Minta, M.
Feyissa, F.
Adesogan, Adegbola T.
author_sort Balehegn, M.
collection Repository of Agricultural Research Outputs (CGSpace)
description The global increase in the demand for and production of animal-source foods (four-to five-fold increase between 1960 and 2015), which has been mostly concentrated in low- and middle-income countries (LMIC), provides smallholder livestock producers with an opportunity for improving their livelihoods and food and nutrition security. However, across livestock production systems in many LMIC, limited supplies and high cost of good quality feed severely constrains exploitation of this opportunity. In many of such countries, feeds and feeding-related issues are often ranked as the primary constraint to livestock production and increased consumption of animal-source foods. Here we review the complex biophysical, socio-economic and technological challenges related to improving quality feed supply and the reasons for generally low adoption of apparently proven feed enhancement technologies. We describe also successful interventions and conclude by recommending strategies for improving quality feed supply in LMIC that account for and overcome the prevailing challenges.
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spelling CGSpace1084592025-09-29T06:20:46Z Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries Balehegn, M. Duncan, Alan J. Tolera, Adugna Ayantunde, Augustine A. Issa, S. Karimou, M. Zampaligré, N. André, K. Gnanda, I. Varijakshapanicker, Padmakumar Kebreab, Ermias Dubeux, J. Boote, Kenneth J. Minta, M. Feyissa, F. Adesogan, Adegbola T. livestock animal feeding feeds technology smallholders ecology food science The global increase in the demand for and production of animal-source foods (four-to five-fold increase between 1960 and 2015), which has been mostly concentrated in low- and middle-income countries (LMIC), provides smallholder livestock producers with an opportunity for improving their livelihoods and food and nutrition security. However, across livestock production systems in many LMIC, limited supplies and high cost of good quality feed severely constrains exploitation of this opportunity. In many of such countries, feeds and feeding-related issues are often ranked as the primary constraint to livestock production and increased consumption of animal-source foods. Here we review the complex biophysical, socio-economic and technological challenges related to improving quality feed supply and the reasons for generally low adoption of apparently proven feed enhancement technologies. We describe also successful interventions and conclude by recommending strategies for improving quality feed supply in LMIC that account for and overcome the prevailing challenges. 2020-09 2020-06-11T16:29:28Z 2020-06-11T16:29:28Z Journal Article https://hdl.handle.net/10568/108459 en Open Access Elsevier Balehegn, M., Duncan, A., Tolera, A., Ayantunde, A.A., Issa, S., Karimou, M., Zampaligré, N., Kiema, A., Gnanda, I., Varijakshapanicker, P., Kebreab,E., Dubeux, J., Boote, K., Minta, M., Feyissa, F., and Adesogan, A.T. 2020. Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries. Global Food Security 26:100372.
spellingShingle livestock
animal feeding
feeds
technology
smallholders
ecology
food science
Balehegn, M.
Duncan, Alan J.
Tolera, Adugna
Ayantunde, Augustine A.
Issa, S.
Karimou, M.
Zampaligré, N.
André, K.
Gnanda, I.
Varijakshapanicker, Padmakumar
Kebreab, Ermias
Dubeux, J.
Boote, Kenneth J.
Minta, M.
Feyissa, F.
Adesogan, Adegbola T.
Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title_full Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title_fullStr Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title_full_unstemmed Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title_short Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries
title_sort improving adoption of technologies and interventions for increasing supply of quality livestock feed in low and middle income countries
topic livestock
animal feeding
feeds
technology
smallholders
ecology
food science
url https://hdl.handle.net/10568/108459
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