Cita APA (7a ed.)
Eze, S., Asiegbu, J., Mbah, B., Orkwor, G., & Asiedu, R. (2003). Comparative effects of four botanicals and chemical gibberrellic acid (GA3) on the reduction of postharvest losses in yam (Dioscorea rotundata) in storage.
Cita Chicago Style (17a ed.)
Eze, S.C, J.E Asiegbu, B. Mbah, G.C Orkwor, y Robert Asiedu. Comparative Effects of Four Botanicals and Chemical Gibberrellic Acid (GA3) on the Reduction of Postharvest Losses in Yam (Dioscorea Rotundata) in Storage. 2003.
Cita MLA (9a ed.)
Eze, S.C, et al. Comparative Effects of Four Botanicals and Chemical Gibberrellic Acid (GA3) on the Reduction of Postharvest Losses in Yam (Dioscorea Rotundata) in Storage. 2003.
Precaución: Estas citas no son 100% exactas.