Genetic profiling of aspergillus isolates with varying aflatoxin production potential from different maize-growing regions of Kenya
Highly toxigenic strains of Aspergillus flavus have been reported to frequently contaminate maize, causing fatal aflatoxin poisoning in Kenya. To gain insights into the environmental and genetic factors that influence toxigenicity, fungi (n = 218) that were culturally identified as A. flavus were is...
| Main Authors: | , , , , , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
MDPI
2019
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/107459 |
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