WINNN Nigeria. Nutrition-sensitive kitchen garden intervention. Project profile.

In the latest phase of this project, the International Potato Center (CIP) works with a range of stakeholders to improve dietary diversity and fight malnutrition by introducing biofortified orange-fleshed sweetpotato and other selected vegetables (pro Vitamin A maize, grand nuts, and moringa) as key...

Descripción completa

Detalles Bibliográficos
Autor principal: International Potato Center
Formato: Brochure
Lenguaje:Inglés
Publicado: International Potato Center 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/106942

Ejemplares similares: WINNN Nigeria. Nutrition-sensitive kitchen garden intervention. Project profile.