Phytochemicals in leaves and roots of selected Kenyan orange fleshed sweet potato (OFSP) varieties
This study reports the inherent phytochemical contents in leaves and roots of nine sweet potato varieties from Kenya. Results indicated that vitamin C content varied significantly () among the sweet potato varieties regardless of the plant part, leaves having significantly () higher levels than in t...
| Autores principales: | , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Hindawi Limited
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/106883 |
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