Back by popular demand: the benefits of traditional vegetables: One community's story

Agricultural biodiversity - the varieties of plants, animals and microorganisms used to benefit people - is critical for improving the nutrition and health of the urban and rural poor. The lack of micronutrients, including certain vitamins, minerals and other components needed for a healthy diet, is...

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Bibliographic Details
Main Authors: Moore, C., Raymond, R.D.
Format: Libro
Language:Inglés
Published: 2006
Online Access:https://hdl.handle.net/10568/105136

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