Back by popular demand: the benefits of traditional vegetables: One community's story
Agricultural biodiversity - the varieties of plants, animals and microorganisms used to benefit people - is critical for improving the nutrition and health of the urban and rural poor. The lack of micronutrients, including certain vitamins, minerals and other components needed for a healthy diet, is...
| Autores principales: | , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
2006
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| Acceso en línea: | https://hdl.handle.net/10568/105136 |