Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]

Abstract accepted for poster presentation at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017

Bibliographic Details

Main Authors:	Boedecker, J., Oduor F., Termote, Céline, Kennedy G.
Format:	Poster Abstract
Language:	Inglés
Published:	Bioversity International 2017
Subjects:	nutrition diet participatory approaches improvement biodiversity
Online Access:	https://hdl.handle.net/10568/104737