Stakeholders’ meeting on the regional initiative for the promotion of local foods from West Africa's traditional food systems, Abuja Nigeria, May 18th-20th 2010
Adequate nutrition for the West African population can rightly be perceived as a product of interventions requiring several essential inputs for its development and execution. Vital inputs from several sectors, public and private institutions are required in order to ensure the desired goals of adeq...
| Main Authors: | , , , |
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| Format: | Conference Proceedings |
| Language: | Inglés |
| Published: |
2010
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/104695 |
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