The agriculture-nutrition-income nexus in Fiji
Agriculture in Fiji contributes 9% of gross domestic product and absorbs 40% of the labour force. Over 70% of the population is engaged in subsistence and semi subsistence agriculture. Insufficient production capacity, inconsistent quality and limited knowledge of the nutrient and health benefits ma...
| Main Authors: | , , |
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| Format: | Brief |
| Language: | Inglés |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
2019
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| Online Access: | https://hdl.handle.net/10568/103406 |
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