Alley farming research at the International Institute of Tropical Agriculture (IITA)

Alley agriculture in Africa. In Alley cropping, food crops are grown in alleys formed by hedgerows of trees or shrubs, preferably legumes. The hedgerows are cut back at planting and at intervals during cropping to provide mulch and manure for crops growing in the alleys, and to prevent shading and t...

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Bibliographic Details

Main Authors:	Osiname, O., Tonye, J.
Format:	Journal Article
Language:	Inglés
Published:	1994
Subjects:	food crops alley farming livestock soil fertility
Online Access:	https://hdl.handle.net/10568/100917