Soil fertility management and cowpea production in the semi arid tropics of West Africa
Cowpea (Vigna unguiculata[L.] Walp.) is an important grain legume in the semi- arid zone of West Africa as it is a major source of dietary protein for the people. It is usually grown as an intercrop with the major cereals, namely millet and sorghum. Despite its importance, its yields are very low du...
| Main Authors: | , , , |
|---|---|
| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
2002
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/100048 |
Similar Items: Soil fertility management and cowpea production in the semi arid tropics of West Africa
- Soil fertility management and cowpea production in the semiarid tropics
- Cowpea rotation as a resource management technology for cerealbased systems in the savannas of West Africa
- Simulating sorghum yield response to mineral fertilizer in semi-arid northern Ghana
- Effect of different cowpea - cereal row to row planting systems and insecticide sprays of cowpea on the quality of the crop residues
- Cowpea as a key factor for a new approach to integrated crop-livestock systems research in the dry savannas of West Africa
- Improving cowpea cereals based cropping systems in the dry savannas of West Africa