Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease
Cumbre donde se analizan todos los aspectos relacionados a la producción, comercialización y normativas internacionales vigentes en el sector lácteo.
| Otros Autores: | |
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| Formato: | Presentaciones |
| Publicado: |
2016
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| Materias: | |
| Acceso en línea: | https://bibliotecadigital.fia.cl/handle/20.500.11944/479 |
| _version_ | 1856852085444706304 |
|---|---|
| author2 | [participante] José Andrés Petermann Trillat |
| author_browse | [participante] José Andrés Petermann Trillat |
| author_facet | [participante] José Andrés Petermann Trillat |
| collection | Biblioteca Digital FIA |
| description | Cumbre donde se analizan todos los aspectos relacionados a la producción, comercialización y normativas internacionales vigentes en el sector lácteo. |
| format | Presentaciones |
| id | BDFIA479 |
| institution | Fundación para la Innovación Agraria (FIA) |
| publishDate | 2016 |
| publishDateRange | 2016 |
| publishDateSort | 2016 |
| record_format | dspace |
| spelling | BDFIA4792025-11-10T15:48:54Z Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease [participante] José Andrés Petermann Trillat Krauss, Ronald M. PRODUCCIÓN DE LÁCTEOS COMERCIALIZACIÓN DE LÁCTEOS NORMATIVAS INTERNACIONALES NUTRICIÓN DIETA SALUDABLE Cumbre donde se analizan todos los aspectos relacionados a la producción, comercialización y normativas internacionales vigentes en el sector lácteo. 2016-02-18T01:49:20Z 2016-02-18T01:49:20Z 2004 Presentaciones https://bibliotecadigital.fia.cl/handle/20.500.11944/479 application/pdf |
| spellingShingle | PRODUCCIÓN DE LÁCTEOS COMERCIALIZACIÓN DE LÁCTEOS NORMATIVAS INTERNACIONALES NUTRICIÓN DIETA SALUDABLE Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title | Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title_full | Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title_fullStr | Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title_full_unstemmed | Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title_short | Are low--fat diets good for everyone? Effects of dietary intake on LDL subclass phenotype and risk of coronary heart disease |
| title_sort | are low fat diets good for everyone effects of dietary intake on ldl subclass phenotype and risk of coronary heart disease |
| topic | PRODUCCIÓN DE LÁCTEOS COMERCIALIZACIÓN DE LÁCTEOS NORMATIVAS INTERNACIONALES NUTRICIÓN DIETA SALUDABLE |
| url | https://bibliotecadigital.fia.cl/handle/20.500.11944/479 |