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Agronomic and Technological Practices to Increase the Content in Bioactive Constituents

Bibliographic Details
Other Authors: Francisco Tomas Barberan
Format: Presentaciones
Published: 2016
Subjects:
ALIMENTOS FUNCIONALES
SECTOR AGROALIMENTARIO
BIOTECNOLOGÍA
GENÉTICA
Online Access:https://bibliotecadigital.fia.cl/handle/20.500.11944/458
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