Author: Alquezar, Berta
- Metabolic engineering of beta-carotene in orange fruit increases its in vivo antioxidant properties
- Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits
- Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens
- The monoterpene limonene in orange peels attracts pests and microorganisms.
- Terpene Down-Regulation Triggers Innate Immunity and Resistance to Fungal Pathogens in Orange Fruits
- Terpene Down-Regulation Triggers Defense Responses in Transgenic Orange Leading to Resistance against Fungal Pathogens
Author: Pena, Leandro
- Metabolic engineering of beta-carotene in orange fruit increases its in vivo antioxidant properties
- Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits
- Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens
- The monoterpene limonene in orange peels attracts pests and microorganisms.
- Terpene Down-Regulation Triggers Innate Immunity and Resistance to Fungal Pathogens in Orange Fruits
- Terpene Down-Regulation Triggers Defense Responses in Transgenic Orange Leading to Resistance against Fungal Pathogens
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Similar Items: Enhancing Beta-Carotene (Pro-vitamin A) Content in Orange Fruits
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- Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens
- The monoterpene limonene in orange peels attracts pests and microorganisms.