Autor: Cook, Elizabeth A.J.
- Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya
- A proof-of-concept randomised controlled trial of an intervention designed to improve food hygiene behaviours among caregivers of young children living in low-income areas of Nairobi, Kenya
- Structure, conservation and health implications of urban wild meat value chains: A case study of Lagos, Nigeria
- Limited knowledge of health risks along the illegal wild meat value chain in the Nairobi Metropolitan Area (NMA)
- Dynamic drivers of human and animal disease risk in wild meat value chains
- Hygiene knowledge and practices in the Lagos wild meat value chain: Cultural influences, regulatory gaps, and infrastructure needs
Autor: Thomas, Lian F.
- Structure, conservation and health implications of urban wild meat value chains: A case study of Lagos, Nigeria
- Limited knowledge of health risks along the illegal wild meat value chain in the Nairobi Metropolitan Area (NMA)
- Dynamic drivers of human and animal disease risk in wild meat value chains
- Hygiene knowledge and practices in the Lagos wild meat value chain: Cultural influences, regulatory gaps, and infrastructure needs
Ejemplares similares: Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya
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- A proof-of-concept randomised controlled trial of an intervention designed to improve food hygiene behaviours among caregivers of young children living in low-income areas of Nairobi, Kenya
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Ejemplares similares: A proof-of-concept randomised controlled trial of an intervention designed to improve food hygiene behaviours among caregivers of young children living in low-income areas of Nairobi, Kenya
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- Formative study on slaughterhouse hygiene in Western Kenya: Summary Report
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