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Author: Becerra López Lavelle, Luis Augusto

  • Author: Sánchez, Teresa
  • Author: Belalcázar, John Eiver
  • Author: Dufour, D.L.
  • Author: Londoño Hernandez, Luis Fernando
  • Author: Calle, Fernando
  • Author: Dardenne, Pierre
  • Author: Davrieux, Fabrice
  • Author: Hershey, Clair H.
  • Author: Jaramillo Valencia, Angélica M.
  • Author: Morante, Nelson
  • Author: Pizarro, Mónica
  • Author: Abass, A.
  • Author: Bamidele, A.
  • Author: Barrera, Vianey Paola
  • Author: Coelho, Bianca
  • Author: Costa Nunes, Eduardo da
  • Author: Delgado Muñoz, Luis Fernando
  • Author: Duarte Osorio, Cristian
  • Author: Dufour, D.
  • Author: García Domínguez, Moralba
  • Author: Gavicho Uarrota, Virgílio
  • Author: Hurtado, Iván Mauricio
  • Author: Kaliisa, R.
  • Author: Maraschin, Marcelo
  • Author: Martins Peruch, Luiz Augusto
  • Author: Matovu, M.
  • Author: Moreno Alzate, Jhon Larry
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    Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots
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    Local regression algorithm improves NIRS predictions when the target constituent evolves in breeding populations
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    LOCAL regression algorithm improves near infrared spectroscopy predictions when the target constituent evolves in breeding populations
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    Training Report: South-South collaboration for strengthening capacities in assessing the postharvest physiological deterioration (PPD) of fresh cassava roots and technologies for shelf-life extension.

Author: Ceballos, H.

  • Author: Sánchez, Teresa
  • Author: Belalcázar, John Eiver
  • Author: Dufour, D.L.
  • Author: Londoño Hernandez, Luis Fernando
  • Author: Calle, Fernando
  • Author: Dardenne, Pierre
  • Author: Davrieux, Fabrice
  • Author: Hershey, Clair H.
  • Author: Jaramillo Valencia, Angélica M.
  • Author: Morante, Nelson
  • Author: Pizarro, Mónica
  • Author: Abass, A.
  • Author: Bamidele, A.
  • Author: Barrera, Vianey Paola
  • Author: Coelho, Bianca
  • Author: Costa Nunes, Eduardo da
  • Author: Delgado Muñoz, Luis Fernando
  • Author: Duarte Osorio, Cristian
  • Author: Dufour, D.
  • Author: García Domínguez, Moralba
  • Author: Gavicho Uarrota, Virgílio
  • Author: Hurtado, Iván Mauricio
  • Author: Kaliisa, R.
  • Author: Maraschin, Marcelo
  • Author: Martins Peruch, Luiz Augusto
  • Author: Matovu, M.
  • Author: Moreno Alzate, Jhon Larry
  • Show items as search results
  • Explore related channels
  • Quick Look
    Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots
  • Quick Look
    Local regression algorithm improves NIRS predictions when the target constituent evolves in breeding populations
  • Quick Look
    LOCAL regression algorithm improves near infrared spectroscopy predictions when the target constituent evolves in breeding populations
  • Quick Look
    Training Report: South-South collaboration for strengthening capacities in assessing the postharvest physiological deterioration (PPD) of fresh cassava roots and technologies for shelf-life extension.

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    A family of extensins expressed during post-harvest physiological deterioration
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    Post-harvest physiological deterioration of cassava
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    Changes in extended shelf life of cassava roots during storage in ambient conditions
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    Towards identifying the full set of genes expressed during cassava post-harvest physiological deterioration
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    Evaluación del deterioro fisiológico poscosecha y mapeo preliminar de QTLs en el primer recruzamiento derivado del híbrido inter-específico (CW429-1) entre Manihot esculenta Crantz y la especie silvestre manihot walkerae Croizat. Tesis (Magister en Ciencias Agrarias)
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    Non-destructive sampling procedure for biochemical or gene expression studies on post-harvest physiological deterioration of cassava roots
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    Mapping wound-response genes involved in post-harvest physiological deterioration (PPD) of cassava (Manihot esculenta Crantz)
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    Variation of quality traits in cassava roots evaluated in landraces and improved clones
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    Probabilistic model for the spoilage wine yeast Dekkera bruxellensis as a function of pH, ethanol and free SO2 using time as a dummy variable
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