Autor: Finkelstein, Julia L.
- A Randomized Feeding Trial of Iron-Biofortified Beans in School Children in Mexico
- Efficacy of iron-biofortified crops
- Are biofortified staple food crops improving vitamin A and iron status in women and children?: New evidence from efficacy trials
- A Randomized Trial of Iron-Biofortified Pearl Millet in School Children in India
- Nutrient intake and adequacy among children 12–18 months of age in the urban slums of Mumbai, India (P11-093-19)
- Diet and the gut microbiome in 10–18-month-old children living in urban slums of Mumbai, India (OR01-08-19)
Autor: Boy, Erick
- Modeling relationships between iron status, behavior, and brain electrophysiology: Evidence from a randomized study involving a biofortified grain in Indian adolescents
- Food biofortification: Reaping the benefits of science to overcome hidden hunger: A paper in the series on the need for agricultural innovation to sustainably feed the world by 2050
- Changes in iron status are related to changes in brain activity and behavior in Rwandan female university students: Results from a randomized controlled efficacy trial involving iron-biofortified beans
- Cognitive performance in Indian school-going adolescents is positively affected by consumption of iron-biofortified pearl millet: A 6-month randomized controlled efficacy trial
- Efficacy of iron-biofortified crops
- Nutritional status and physical fitness of tribal adolescents in Ahmednagar district of Maharashtra
Ejemplares similares: A Randomized Feeding Trial of Iron-Biofortified Beans in School Children in Mexico
- Iron Bioavailability Studies of the First Generation of Iron-Biofortified Beans Released in Rwanda
- Biofortified black beans in a maize and bean diet provide more bioavailable iron to piglets than standard black beans
- Estudios poscosecha con cultivos biofortificados retención de micronutrientes en la elaboración de alimentos
- Fast-track approach to breeding high-iron pearl millet cultivars
- Acceptance and adoption of biofortified crops in low- and middle-income countries
- El impacto nutricional de cultivos biofortificados o cultivos con mayor calidad nutricional
Ejemplares similares: Modeling relationships between iron status, behavior, and brain electrophysiology: Evidence from a randomized study involving a biofortified grain in Indian adolescents
- Changes in iron status are related to changes in brain activity and behavior in Rwandan female university students: Results from a randomized controlled efficacy trial involving iron-biofortified beans
- Cognitive performance in Indian school-going adolescents is positively affected by consumption of iron-biofortified pearl millet: A 6-month randomized controlled efficacy trial
- Iron-biofortified pearl millet consumption increases physical activity in Indian adolescent school children after a 6-month randomized feeding trial
- Fruit and vegetable consumption among adolescent secondary school students in Boukombe and Natitingou, North Benin
- Folate status and intake of tribal Indian adolescents aged 10 to 17 years
- Challenges and opportunities for strengthening tertiary agricultural education and private sector collaboration in Africa : a case study of the UniBRAIN agribusiness innovation incubator consortia