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Autor: de Brauw, Alan

  • Autor: Gilligan, Daniel O.
  • Autor: Hotz, Christine
  • Autor: Meenakshi, J.V.
  • Autor: Meenakshi, Jonnalagadda V.
  • Autor: Moursi, Mourad
  • Autor: Bouis, Howarth E.
  • Autor: Rahman, Aminur
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Measuring risk attitudes among Mozambican farmers
  • Vista rápida
    Program participation intensity and children's nutritional status: Evidence from a randomized control trial in Mozambique
  • Vista rápida
    Programme participation intensity and children’s nutritional status: Evidence from a randomised control trial in Mozambique
  • Vista rápida
    Biofortification, crop adoption, and health information: impact pathways in Mozambique and Uganda
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Measuring risk attitudes among Mozambican farmers

Autor: Kumar, Neha

  • Autor: Gilligan, Daniel O.
  • Autor: Hotz, Christine
  • Autor: Meenakshi, J.V.
  • Autor: Meenakshi, Jonnalagadda V.
  • Autor: Moursi, Mourad
  • Autor: Bouis, Howarth E.
  • Autor: Rahman, Aminur
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Biofortification, crop adoption, and health information: impact pathways in Mozambique and Uganda
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda

Ejemplares similares: Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda

  • Ejemplares similares: Program participation intensity and children's nutritional status: Evidence fr...
  • Ejemplares similares: Programme participation intensity and children’s nutritional status: Evidence...
  • Ejemplares similares: Biofortification, crop adoption, and health information: impact pathways in Mo...
  • Ejemplares similares: Biofortification, crop adoption and health information: Impact pathways in Moz...
  • Ejemplares similares: Biofortification, crop adoption and health information: Impact pathways in Moza...
  • Ejemplares similares: Food prices, household income, and resource allocation: Socioeconomic perspect...
  • Ejemplares similares: Measuring risk attitudes among Mozambican farmers
  • Ver registro
  • Explorar canales relacionados
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Vitamin A intakes remain higher among intervention participants 3 years after a biofortification intervention in Mozambique
  • Vista rápida
    Sweet potato development and delivery in sub-saharan Africa
  • Vista rápida
    Biofortification, crop adoption, and health information: impact pathways in Mozambique and Uganda
  • Vista rápida
    Iron bioavailability from multiple biofortified foods using an in vitro digestion, caco-2 assay for optimizing a cyclic menu for a randomized efficacy trial (P10-029-19)
  • Vista rápida
    Transition from targeted breeding to mainstreaming of biofortification traits in crop improvement programs
  • Vista rápida
    An overview of the landscape and approach for biofortification in Africa
  • Vista rápida
    Biofortification Prioritization Index (BPI)
  • Vista rápida
    Reducing mineral and vitamin deficiencies through biofortification: Progress under HarvestPlus
  • Vista rápida
    The quantity of zinc absorbed from wheat in adult women Is enhanced by biofortification
  • Vista rápida
    Prioritizing countries for biofortification interventions using country-level data
  • Vista rápida
    Progress update: Crop development of biofortified staple food crops under Harvestplus
  • Vista rápida
    Anemia and micronutrient deficiencies in young children in urban slums of Mumbai, India
  • Vista rápida
    Natural genetic variation in lycopene epsilon cyclase tapped for maize biofortification
  • Vista rápida
    Vitamin A deficiency in Bangladesh and ongoing interventions to address
  • Vista rápida
    The potential impact of orange-fleshed sweetpotatoes on vitamin A intake in Sub-Saharan Africa.
  • Vista rápida
    Reducing mineral and vitamin deficiencies through biofortification: Progress under HarvestPlus
  • Vista rápida
    Advocacy for biofortification: Building stakeholder support, integration into regional and national policies, and sustaining momentum
  • Vista rápida
    Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
  • Vista rápida
    β-Cryptoxanthin and zeaxanthin are highly bioavailable from whole-grain and refined biofortified orange maize in humans with optimal vitamin A status: a randomized, crossover, placebo-controlled trial
  • Vista rápida
    Micronutrient intake and prevalence of micronutrient inadequacy among women (15-49 y) and children (6-59 mo) in South Kivu and Kongo Central, Democratic Republic of the Congo (DRC)
  • Vista rápida
    Biofortified Orange-Fleshed Sweetpotato Can Meaningfully Reduce the Burden of Vitamin A Deficiency
  • Vista rápida
    Combating Vitamin A deficiency diseases: Building the evidence base and partnerships for food based approaches
  • Vista rápida
    What is required to scale-up and sustain biofortification? Achievements, challenges and lessons from scaling-up Orange-Fleshed Sweetpotato in Sub-Sahara Africa

Ejemplares similares: Measuring risk attitudes among Mozambican farmers

  • Ejemplares similares: Program participation intensity and children's nutritional status: Evidence fr...
  • Ejemplares similares: Programme participation intensity and children’s nutritional status: Evidence...
  • Ejemplares similares: Biofortification, crop adoption, and health information: impact pathways in Mo...
  • Ejemplares similares: Biofortification, crop adoption and health information: Impact pathways in Moz...
  • Ejemplares similares: Biofortification, crop adoption and health information: Impact pathways in Moza...
  • Ejemplares similares: Food prices, household income, and resource allocation: Socioeconomic perspect...
  • Ejemplares similares: Measuring risk attitudes among Mozambican farmers
  • Ver registro
  • Explorar canales relacionados
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    Measuring risk attitudes among Mozambican farmers
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    Comprehension and risk elicitation in the field: Evidence from rural Senegal
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    Evaluating farmers' satisfaction from high-yielding rice (Oryza sativa) variety cultivation in boro season: evidence from adaptive trials in Bangladesh
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    Replication Data for: Smallholder farmers’ attitudes and determinants of adaptation to climate risks in East Africa
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    Follow the leader? A field experiment on social influence
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    Follow the leader? A field experiment on social influence
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    Field screening of variation for heat tolerance in a large set of sweetpotato germplasm accessions.
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    Farmer reported pest and disease impacts on root, tuber, and banana crops and livelihoods in Rwanda and Burundi
  • Vista rápida
    Farmers' intentions to adopt Triple S for sweetpotato seed conservation
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    Attitudes towards risk among maize farmers in the dry savanna zone of Nigeria: some prospective policies for improving food production
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    Farmer business schools in Bohol, the Philippines: A gender assessment.
  • Vista rápida
    Stories from the FoodSTART+ and SOLID collaboration on farmer business schools in Indonesia.
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    Weather risks, crop losses, and risk proneness: An examination of evolving risk preferences of rice farmers in Bangladesh
  • Vista rápida
    Understanding knowledge, attitudes, and practices among smallholder women and youth farmers in relation to seed information and entrepreneurship in Butaleja Eastern Uganda
  • Vista rápida
    Protocol for designing and conducting potato field experiments for modeling purposes
  • Vista rápida
    Procedures for chemical analysis of potato and sweetpotato samples at CIP’s Quality and Nutrition Laboratory
  • Vista rápida
    Knowledge, attitudes, and practices of dairy farmers in the adoption of Brachiaria grass in Kenya
  • Vista rápida
    Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda
  • Vista rápida
    Research-development partnerships for scaling complex innovation: Lessons from the Farmer Business School in IFAD-supported loan-grant collaborations in Asia
  • Vista rápida
    Measuring resistance in potato to Phytophthora infestans with field, laboratory and greenhouse evaluations
  • Vista rápida
    Procedures for sampling and sample preparation of sweetpotato roots and potato tubers for mineral analysis
  • Vista rápida
    Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
  • Vista rápida
    Climate adaptation, conflict, and cooperation: Experimental research in rice-shrimp systems in Vietnam
  • Vista rápida
    Demand for complementary financial and technological tools for managing drought risk

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