Author: Lundy, Mark M.
- Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor?
- Understanding market preference for fresh fruits and vegetables: A choice experiment approach
- Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in Kenya
- Sustainable food system country profiles for low- and middle-income countries. Methodology outline
- Effects of COVID-19 on dietary behavior of urban consumers in Nairobi, Kenya
- Perfil del sistema alimentario de Honduras. Entendiendo mejor los sistemas alimentarios a nivel de país
Author: Béné, Christophe
- Sustainable food system country profiles for low- and middle-income countries. Methodology outline
- Perfil del sistema alimentario de Honduras. Entendiendo mejor los sistemas alimentarios a nivel de país
- Bangladesh Food System Profile. Better understanding food systems at country level
- The Ethiopian Food System Country Profile
- Lanzamiento del Perfil del Sistema Alimentario de Honduras
- Food System Country Profiles Website
Similar Items: Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor?
- Understanding market preference for fresh fruits and vegetables: A choice experiment approach
- Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in Kenya
- Impact of COVID-19 on diets of poor consumers in Africa: Evidence from the slums of Nairobi, Kenya.
- Effects of COVID-19 on dietary behavior of urban consumers in Nairobi, Kenya
- Small and medium enterprises (SMEs) disrupt food systems to deliver healthy diets to urban consumers: Twiga case study, Nairobi, Kenya
- AWARENESS OF CTA
Similar Items: Understanding market preference for fresh fruits and vegetables: A choice experiment approach
- Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in Kenya
- Understanding market preferences for nutritious foods in urban Ethiopia – A discrete choice experiment approach
- Analysis of responses to effects of COVID-19 pandemic on diets of urban slum dwellers in Nairobi, Kenya
- The Ethiopian Food System Country Profile
- Lanzamiento del Perfil del Sistema Alimentario de Honduras
- Increasing traditional vegetable consumption in Cavite, Philippines: Understanding consumer and market vendor preferences