Channels :: Servicio de Descubrimiento de la UNA

Author: Abirached, Cecilia

Quick Look
Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals

Author: Alamilla-Beltrán, Liliana

Quick Look
Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals

Similar Items: Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals

Quick Look
Estadía del Sr. Vicente Martínez, investigador y asesor de la Universidad de San Carlos, Guatemala
Quick Look
Evaluation of the safety profile of the vaccine candidate Brucella melitensis 16MDvjbR strain in goats
Quick Look
Nutraceutical characterization of apricot fruits of the IVIA's collection
Quick Look
Microencapsulación de compuestos fenólicos derivados de subproductos enológicos = Microencapsulation of phenolic compounds derived from oenological by-products
Quick Look
Estudio de la esterilización de Cales noacki How (hym. aphelinidae), por el empleo de plaguicidas
Quick Look
Bioactive Compounds of Camu-Camu (Myrciaria dubia (Kunth) McVaugh)
Quick Look
Enhancing the functional properties of rice starch through biopolymer blending for industrial applications: A review
Quick Look
Optimización del proceso de secado spray de jugo de uva para la obtención de un aditivo alimentario en polvo
Quick Look
Factors Affecting Tocopherol Concentrations in Soybean Seeds
Quick Look
Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts
Quick Look
Neglected and underutilised crops: a systematic review of their potential as food and herbal medicinal crops in South Africa
Quick Look
Design of Functional Powdered Beverages Containing Co-Microcapsules of Sacha Inchi P. huayllabambana Oil and Antioxidant Extracts of Camu Camu and Mango Skins
Quick Look
Benchmarking Nutraceutical Soybean Composition Relative to Protein and Oil
Quick Look
Changes in the relationship between temperature during the seed‐filling period and soya bean seed isoflavones under water‐deficit conditions
Quick Look
Evaluation of glucose and sucrose osmotic dehydrated and heat-air-dried Flordarking peach slices during conservation
Quick Look
An Ibero-American inter-laboratory trial to evaluate serological tests for the detection of anti-Neospora caninum antibodies in cattle
Quick Look
Comparison of osmotic dehydration of Dixiland and Elegant Lady peach slices in glucose and sucrose solutions
Quick Look
Current situation and perspectives of development of phytopharmaceuticals in Latin America : case of Chile : XLIV Reunión anual de Drug Iformation Association (DIA)
Quick Look
Evaluation of the nutraceutical and antimicrobial properties of tagetes patula cultivar "Strawberry Blonde" plants grown under different water and fertilization regimes
Quick Look
Efecto de la formulación y las condiciones de procesamiento sobre el desarrollo del pardeamiento no enzimático y la estabilidad de carotenoides en copos de maíz
Quick Look
The Nutritional Quality Potential of Microgreens, Baby Leaves, and Adult Lettuce: An Underexploited Nutraceutical Source
Quick Look
IBERO REDD+. Red de CYTED para el monitoreo del estado de la conservación y recuperación de bosques húmedos y secos en Latinoamérica en el contexto de la deforestación evitada : síntesis de avances en la implementación de REDD+ en los países participantes de la Red IBERO REDD+ en América Latina
Quick Look
Toasting time and cooking formulation affect browning reaction products development in corn flakes
Quick Look
Study of antioxidant capacity and metabolization of quebracho and chestnut tannins through in vitro gastrointestinal digestion-fermentation