Similar Items: Influence of rootstock and cultivar on bioactive compounds in citrus peels
- Analysis of Bioactive Compounds in Seven Citrus Cultivars
- Bioactive compounds in different citrus varieties. Discrimination among cultivars
- Effect of X-ray irradiation on nutritional and antifungal bioactive compounds of 'Clemenules' clementine mandarins
- Analysis of Nutritional Constituents in Twenty Citrus Cultivars from the Mediterranean Area at Different Stages of Ripening
- Murcott seedless: influence of gamma irradiation on citrus production and fruit quality
- Influence of Gamma Irradiation on Seedless Citrus Production: Pollen Germination and Fruit Quality
Author: Cano, Antonio
- Analysis of Bioactive Compounds in Seven Citrus Cultivars
- Murcott seedless: influence of gamma irradiation on citrus production and fruit quality
- Influence of rootstock and cultivar on bioactive compounds in citrus peels
- Bioactive compounds in different citrus varieties. Discrimination among cultivars
- Effect of X-ray irradiation on nutritional and antifungal bioactive compounds of 'Clemenules' clementine mandarins
- The Citrus Rootstocks Cleopatra Mandarin, Poncirus trifoliata, Forner-Alcaide 5 and Forner-Alcaide 13 Vary in Susceptibility to Iron Deficiency Chlorosis
Author: Bermejo, Almudena
- Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
- Ionomic Concentration and Metabolomic Profile of Organically and Conventionally
- Principales cambios fisicoquímicos durante la maduración de la naranja sanguina ‘Tarocco Ippolito’
- Comparative study of new loquat varieties: Physico-chemical and phytochemical analyses
- Estudio microestructural de las alteraciones que se manifiestan en mandarina ‘Tango’ durante la conservación a baja temperatura
- Efecto de aplicaciones foliares sobre la asimilación de calcio y su influencia en la firmeza del fruto en caqui “Sharon”