Ejemplares similares: Cold sweetening diversity in Andean potato germplasm from Argentina
- Identifying the origin of acrylamide in Peruvian panela production to inform stategies for its reduction
- Estudio de la calidad de la miel de abeja Apis mellifera L.comercializada en Tegucigalpa,Honduras
- Differential metabolic rearrangements after cold storage are correlated with chilling injury resistance of peach fruits
- Estudio del efecto de tipo, concentración de ácido y tiempo de digestión en hidrólisis de forraje de camote (Ipomoea batatas)
- CRISPR/Cas9-Mediated Development of Potato Varieties with Long-Term Cold Storage and Bruising Resistance
- Caracterización físico-química y evaluación sensorial de seis formulaciones de dulce de leche
Autor: Colman, Silvana
Autor: Massa, Gabriela Alejandra
- CRISPR/Cas9-Mediated Development of Potato Varieties with Long-Term Cold Storage and Bruising Resistance
- State of the art of genetic engineering in potato: from the first report to its future potential
- Edición génica con el sistema CRISPR/Cas9: historia de su descubrimiento y alcances en agricultura
- Genome-Wide Analyses of Aspartic Proteases on Potato Genome (Solanum tuberosum): Generating New Tools to Improve the Resistance of Plants to Abiotic Stress
- New Frontiers in Potato Breeding: Tinkering with Reproductive Genes and Apomixis
- CRISPR/Cas9 for potato functional genomics and breeding