Similar Items: Quality and safety of small scale beef products in East and Central Africa.
- Quality and safety of value added milk and dairy products
- Market study reveals the need for appropriate food safety standards and incentive-based approaches for improved compliance in East and Central African countries
- Assessment of opportunities for value addition of dairy and beef products in selected East and Central African countries.
- Characteristics of consumers of dairy and beef products in East and Central Africa
- Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added beef products in ECA
- Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added dairy products in ECA
Author: Kurwijila, Lusato R.
- Assessment of opportunities for value addition of dairy and beef products in selected East and Central African countries.
- Characteristics of consumers of dairy and beef products in East and Central Africa
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- Food safety in milk markets of smallholder farmers in Tanzania: A case study of peri-urban wards in Temeke
- Utunzaji, uhifadhi na usafirishaji bora wa maziwa: Mwongozo wa kufundishia wasafirishaji wa maziwa Afrika Mashariki
- Market study reveals the need for appropriate food safety standards and incentive-based approaches for improved compliance in East and Central African countries
Author: Birungi, Rosemirta
- Characteristics of consumers of dairy and beef products in East and Central Africa
- Market study reveals the need for appropriate food safety standards and incentive-based approaches for improved compliance in East and Central African countries
- Gender equitable pig business hubs in Uganda
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