Ejemplares similares: Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya
- Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya
- Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya
- Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet
- From discovery to food system diversification with African neglected and underutilized species
- The potential of neglected and underutilized species for improving diets and nutrition
- Dietary contribution of wild edible plants to women's diets in the buffer zone around the Lama forest, Benin - an underutilized potential
Autor: Cogill, Bruce
- Income and nutritional effects of the commercialization of agriculture in southwestern Kenya
- Making the most of food aid to help prevent child and maternal deaths
- Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya
- Agricultural biodiversity, social-ecological systems and sustainable diets
- An approach to the multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean region
- Food security and sustainability: a vulnerability/resilience framework for food systems: Presented at IARU Sustainability Science Congress - Global Challenges: Achieving Sustainability. Copenhagen (Denmark), 22-24 Oct 2014
Autor: Termote, Céline
- Integrated participatory approach reveals perceived local availability of wild edible plants in Northwestern Kenya
- Integrating nutrition in systems research
- Increasing pulse agrobiodiversity to improve food security and sustainable agriculture in Sub-Saharan Africa
- Research strategies to catalyze agroecological transitions in low- and middle-income countries
- School children preference among foods cooked and served in public primary school canteens in urban and peri-urban areas in Southern Benin
- Determining factors associated with breastfeeding and complementary feeding practices in rural Southern Benin