Ejemplares similares: Preparing potato for climate change: Breeding, selection and efficient use of genetic resources for abiotic stress
- Large-scale evaluation of potato improved varieties, genetic stocks and landraces for drought tolerance
- Farmers' perception about variety development and abiotic stresses on potato cultivation in Bangladesh
- Genomic-assisted breeding for abiotic stress tolerance in horticultural crops
- Breeding for biotic and abiotic stresses
- Receptor-like Kinases (LRR-RLKs) in response of plants to biotic and abiotic stresses
- Characterization of phytoene synthases from cassava and their involvement in abiotic stress-mediated responses
Autor: Amoros, W.
- Total and individual carotenoid profiles in Solanum phureja of cultivated potatoes. 1: Concentrations and relationships as determined by spectrophotometry and HPLC
- Construction of reference chromosome-scale pseudomolecules for potato: Integrating the potato genome with genetic and physical maps
- Iron and zinc concentration of native Andean potato cultivars from a human nutrition perspective
- Ascorbic acid concentration of native Andean potato varieties as affected by environment, cooking and storage
- Supporting iron and zinc potato biofortification through xrf fast screening technology.
- Seleccion de papas pigmentadas diploides con valor agregado.
Autor: Cabello, R.
- Procedures for standard evaluation and data management of advanced potato clones. Practical guide to assessing potato clones for drought tolerance under field conditions
- Avances de mejoramiento genetico de papa en la ultima decada en Peru.
- Large-scale evaluation of potato improved varieties, genetic stocks and landraces for drought tolerance
- Comparison of yield based drought tolerance indices in improved varieties, genetic stocks and landraces of potato (Solanum tuberosum L.)
- Preparing potato for climate change: Breeding, selection and efficient use of genetic resources for abiotic stress
- Heritability of yield components under irrigated and drought conditions in andigenum potatoes