Similar Items: Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 2: Status of in vitro conservation technologies for: Andean root and tuber crops, cassava, Musa, potato, sweetpotato and yam
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 3: Multi-crop guidelines for developing in vitro conservation best practices for clonal crops
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2: Part 1. Project landscape and general status of clonal crop in vitro conservation technologies
- Development of a PVS2 droplet vitrification method for potato cryopreservation.
- Developing cryopreservation protocols for coconut and establishing cryo-genebank at RDA with the Bioversity International
- Effect of preculture and PVS2 exposure on the cryopreservation of sweet potato shoot tips [Ipomoea batatas (L.) Lam.] using the PVS2 droplet vitrification.
- Potato virus Y; the Andean connection
Author: Benson, E.E.
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2: Part 1. Project landscape and general status of clonal crop in vitro conservation technologies
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 2: Status of in vitro conservation technologies for: Andean root and tuber crops, cassava, Musa, potato, sweetpotato and yam
- Free radical damage in stored plant germplasm
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 3: Multi-crop guidelines for developing in vitro conservation best practices for clonal crops
Author: Harding, K.
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2: Part 1. Project landscape and general status of clonal crop in vitro conservation technologies
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 2: Status of in vitro conservation technologies for: Andean root and tuber crops, cassava, Musa, potato, sweetpotato and yam
- Refinement and standardization of storage procedures for clonal crops. Global Public Goods Phase 2. Part 3: Multi-crop guidelines for developing in vitro conservation best practices for clonal crops