Similar Items: Potential of agricultural by-products as sources of mineral nutrients in ruminant diets
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- The natural feed resources for ruminant animals in Nigeria
- Utilization of agricultural by-products as livestock feeds in Africa. Proceedings of a workshop
- Effect of maturity on the mineral content of Napier grass (Pennisetum purpureum)
- Nutritive value of crop residue and byproducts of groundnuts
Author: Kabaija, E.
- Non-conventional indigenous mineral supplements used for cattle feeding in the pastoral rangelands of Ethiopia
- Sheep productivity in the Ethiopian highlands on a diet supplemented with urea-molasses block and/or noug cake
- Effects of phosphorus supplementation upon the performance of West African Dwarf lambs
- Influence of supplementary phosphorus on performance of crossbred dairy calves fed a basal ration of poor quality grass hay
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- An overview of the sheep research activities in the highlands
Author: Little, D.A.
- Effect of groundnut cake supplementation during the dry season on productivity characteristics of N'Dama cows under village husbandry conditions in The Gambia
- Studies on the effects of milking on calf growth and viability and on cow reproductive performance in traditionally managed N'Dama herds
- A note on the effect of supplementation with noug cake (Guizotia abyssinica) on the milk production of crossbred cows
- Effect of dietary supplementation and endoparasitic control on the reproductive and productive performance of Menz-type sheep
- Reducing age at first calving in N'Dama heifers using groundnut cake as a supplement to grazed natural pasture in The Gambia
- Comparison of sesame cake and cottonseed as supplementary sources of protein to weaned N'Dama bull calves in The Gambia