Utilization of agricultural by-products as livestock feeds in Africa. Proceedings of a workshop

Presents results of studies on the utilization of agricultural by-products as livestock feeds in Africa. Discusses methods of estimating the nutritive value of fibre residues and feed legumes, feed intake and digestibility, prospects of utilizing urea-treated maize stover, agroindustrial by-products...

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Detalles Bibliográficos
Autores principales: Little, D.A., Said, A.N.
Formato: Conference Proceedings
Lenguaje:Inglés
Publicado: International Livestock Centre for Africa 1987
Materias:
Acceso en línea:https://hdl.handle.net/10568/49837
Descripción
Sumario:Presents results of studies on the utilization of agricultural by-products as livestock feeds in Africa. Discusses methods of estimating the nutritive value of fibre residues and feed legumes, feed intake and digestibility, prospects of utilizing urea-treated maize stover, agroindustrial by-products and the chemical analysis of feeds.