Similar Items: The risk management dilemma for fumonisin mycotoxins
- Impact of indigenous storage systems and insect infestation on the contamination of maize with fumonisin
- Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
- Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
- Effect of essential oils on the growth of Fusarium verticillioides and Fumonisin contamination in corn
- Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa
- Relative severity of fumonisin contamination of cereal crops in West Africa
Author: Shephard, G.S.
- The mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide
- Determination of aflatoxin in processed dried cassava root: validation of a new analytical method for cassava flour
- The risk management dilemma for fumonisin mycotoxins
- Mycoflora and absence of aflatoxin contamination of commercialized cassava chips in Benin, West Africa
- Relative severity of fumonisin contamination of cereal crops in West Africa
- Fungal infection and mycotoxin contamination of maize in the humid forest and the western highlands of Cameroon