Search Results - Lara, Maria Valeria
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Peach fruit development: a comparative proteomic study between endocarp and mesocarp at very early stages underpins the main differential biochemical processes between these tissue... by Rodríguez, Carlos E., Bustamante, Claudia Anabel, Budde, Claudio Olaf, Müller, Gabriela Leticia, Drincovich, María Fabiana, Lara, María Valeria
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Transcriptomic profiling during the post-harvest of heat-treated Dixiland Prunus persica fruits: common and distinct response to heat and cold by Lauxmann, Martín Alexander, Brun, Bianca, Borsani, Julia, Bustamante, Claudia Anabel, Budde, Claudio Olaf, Lara, Maria Valeria, Drincovich, María Fabiana
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Peach (Prunus Persica) Fruit Response to Anoxia: Reversible Ripening Delay and Biochemical Changes by Lara, María Valeria, Budde, Claudio Olaf, Porrini, Lucía, Borsani, Julia, Murray, Ricardo Ernesto, Andreo, Carlos Santiago, Drincovich, María Fabiana
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Overexpression of glycine-rich RNA-binding protein in tomato renders fruits with higher protein content after cold storage by Ruggieri, Germán, Triassi, Agustina, Alvarez, Clarisa E., Gola, Aldana, Wiggenhauser, Julieta, Budde, Claudio Olaf, Lara, María Valeria, Müller, Gabriela Leticia
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Expression profile of transcripts encoding cell wall remodelling proteins in tomato fruit cv. Micro-Tom subjected to 15°C storage by Müller, Gabriela L., Budde, Claudio Olaf, Lauxmann, Martín Alexander, Triassi, Agustina, Andreo, Carlos Santiago, Drincovich, María Fabiana, Lara, María Valeria
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Metabolomic and proteomic profiling of Spring Lady peach fruit with contrasting woolliness phenotype reveals carbon oxidative processes and proteome reconfiguration in chilling-inj... by Monti, Laura Lucia, Bustamante, Claudia Anabel, Budde, Claudio Olaf, Gabilondo, Julieta, Müller, Gabriela Leticia, Lara, Maria Valeria, Drincovich, María Fabiana
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Differential lipidome remodeling during postharvest of peach varieties with different susceptibility to chilling injury by Bustamante, Claudia Anabel, Brotman, Yavid, Monti, Laura L., Gabilondo, Julieta, Budde, Claudio Olaf, Lara, María Valeria, Fernie, Alisdair R., Drincovich, María Fabiana
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Comparative proteomic and metabolomic studies between Prunus persica genotypes resistant and susceptible to Taphrina deformans suggest a molecular basis of resistance by Goldy, Camila, Svetaz, Laura Andrea, Bustamante, Claudia Anabel, Allegrini, Marco, Valentini, Gabriel Hugo, Drincovich, María Fabiana, Fernie, Alisdair R., Lara, Maria Valeria
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Cell wall-related genes studies on peach cultivars with differential susceptibility to woolliness: looking for candidates as indicators of chilling tolerance by Genero, Melisa, Gismondi, Mauro, Monti, Laura, Gabilondo, Julieta, Budde, Claudio Olaf, Andreo, Carlos Santiago, Lara, María Valeria, Drincovich, María Fabiana, Bustamante, Claudia Anabel
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Heat treatment of peach fruit: Modifications in the extracellular compartment and identification of novel extracellular proteins by Bustamante, Claudia Anabel, Budde, Claudio Olaf, Borsani, Julia, Lombardo, Verónica Andrea, Lauxmann, Martin Alexander, Andreo, Carlos Santiago, Lara, María Valeria, Drincovich, María Fabiana
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Biochemical and proteomic analysis of ‘Dixiland’ peach fruit (Prunus persica) upon heat treatment by Lara, María Valeria, Borsani, Julia, Budde, Claudio Olaf, Lauxmann, Martín Alexander, Lombardo, Verónica Andrea, Murray, Ricardo Ernesto, Andreo, Carlos Santiago, Drincovich, María Fabiana
Published 2021Get full text
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Integrated metabolomic, lipidomic and proteomic analysis define the metabolic changes occurring in curled areas in leaves with leaf peach curl disease by Novello, María Angelina, Bustamante, Claudia Anabel, Svetaz, Laura, Goldy, Camila, Valentini, Gabriel Hugo, Drincovich, María Fabiana, Brotman, Yadiv, Fernie, Alisdair R., Lara, María Valeria
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Unravelling early events in the Taphrina deformans–Prunus persica interaction: an insight into the differential responses in resistant and susceptible genotypes by Svetaz, Laura, Bustamante, Claudia Anabel, Goldy, Camila, Rivero, Nery, Müller, Gabriela L., Valentini, Gabriel Hugo, Fernie, Alisdair R., Drincovich, María Fabiana, Lara, María Valeria
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Differential metabolic rearrangements after cold storage are correlated with chilling injury resistance of peach fruits by Bustamante, Claudia Anabel, Monti, Laura L., Gabilondo, Julieta, Scossa, Federico, Valentini, Gabriel Hugo, Budde, Claudio Olaf, Lara, Maria Valeria, Fernie, Alisdair R., Drincovich, María Fabiana
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Carbon metabolism of peach fruit after harvest: changes in enzymes involved in organic acid and sugar level modifications by Borsani, Julia, Budde, Claudio Olaf, Porrini, Lucía, Lauxmann, Martin Alexander, Lombardo, Verónica Andrea, Murray, Ricardo Ernesto, Andreo, Carlos Santiago, Drincovich, María Fabiana, Lara, María Valeria
Published 2019Get full text
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Analysis of peach fruit slices osmotically dehydrated with sorbitol and hot-air-dried over a 55-day conservation period by Gabilondo, Julieta, Salvañal, Lara, Francesconi, Rafaela, Budde, Claudio Olaf, Pieroni, Victoria, Gugole Ottaviano, María Fernanda, Sosa, Miriam, Andres, Silvina, Garitta, Lorena Verónica, Lara, María Valeria, Corbino, Graciela Beatriz
Published 2023Get full text
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Evaluation of glucose and sucrose osmotic dehydrated and heat-air-dried Flordarking peach slices during conservation by Salvañal, Lara, Gabilondo, Julieta, Francesconi, Rafaela, Budde, Claudio Olaf, Pieroni, Victoria, Gugole Ottaviano, María Fernanda, Sosa, Miriam, Andres, Silvina, Garitta, Lorena Verónica, Lara, María Valeria, Corbino, Graciela Beatriz
Published 2023Get full text
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