Search Results - Information technology in education.

Exploring context-specific agroecological Integrated Soil Fertility Management (ISFM) strategies for enhanced sorghum productivity and livelihoods in Hwange District, Zimbabwe by Dube, Farayi, Magaisa, Alec, Dube, Thabani, Moyo, Martin

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Escaneo científico sobre tendencias en usos y agregación de valor de los residuos de cacao by Cárdenas Solano, Leidy Johanna, Contreras Pedraza, Carlos Alberto, Cardona Iglesias, Juan Leonardo, Zambrano Ortíz, Juan Ricardo, Báez Daza, Eliana Yadira, Rodriguez Silva, Lucero Gertrudis

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Gender equality and social inclusion in landscape management: the case of Nyamasheke and Rusizi districts in Rwanda by Nigussie, Likimyelesh, Osei-Amponsah, Charity, Muhorakeye, L., Uwanyirigira, D., Tilahun, Seifu A., Atampugre, Gerald, Cofie, Olufunke O.

“…Moreover, it is necessary to establish gender-sensitive policies and harness technology to facilitate the broad dissemination of information…”
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Impact evaluation of shamba shape up weather and farming news on smallholder farmers in Kenya by Kiprop, Calvin, Kirwa, Lilian, Ngotho, Elias, Mwungu, Chris, Wanjau, Agnes, Otieno, Felix, Gamoyo, Majambo, Koech, Grace, Ghosh, Aniruddha

“…These smallholder farmers contend with many challenges that limit their ability to adapt to climate change, including inadequate access to resources and information. Additionally, they often face reduced access to modern technologies and economic limitations that hinder investment in climate-resilient practices. …”
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CGIAR Climate Impact Platform MELIA Framework by CGIAR Climate Change Impact Platform

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Situational analysis of Nyamagana Social-Ecological Landscape in the Cibitoke Province of Burundi by Niyuhire, M. C., Emera, W. D., Kagisye, A., Havyarimana, D., Niyoyankunze, J. M. V., Nkurunziza, C., Atampugre, Gerald, Tilahun, Seifu A., Cofie, Olufunke O.

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Adding benefits to local crop diversity as a sustainable means of on-farm conservation: A case study of an in situ project from Nepal by Rijal, D.K., Rana, Ram B., Upadhyay, Madhusudan P., Joshi, Krishna D., Gauchan, Devendra, Subedi, A., Mudwari, A., Khatiwada, S.P., Sthapit, B.R.

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Collective action and on-farm benefits of pesticide substitution: Case study on potato pest management practices in the Peruvian Highlands by Miethbauer, Thomas

“…But for scaling out of the new technology problems like input market access and coordination within farming communities for collective action have to be considered. …”
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Value chain analysis of poultry in Adwa Wereda, Central Zone of Tigray, Ethiopia by Gebremedhin, G.

“…Therefore, raising awareness and capacity building of both farmers and DAs on how to manage poultry and incorporate new technologies, market information and modern inputs are the actions to be taken to strengthen the sector’s contribution to the wereda’s economic development.…”
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Randomized controlled trial (rct) study on gender inclusive approach to improve the adoption of the Site Specific Fertilizer Recommendation (SSFR) using digital service in ethiopia by Arouna, A., Yergo, W.G., Aboudou, R., Gbede, T.R.

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Improving on-farm agricultural water productivity in the Karkheh River Basin by Oweis, Theib Y., Siadat, H., Abbasi, F.

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Integrating Multidimensional Sustainability Assessment into Decisions and Policies for Promoting Sustainable Farming in India by Kumar, Shalander, Soumitra, Pramanik, Garg, Kaushal, Anantha, kanugod H., Singh, Ramesh, Jat, Mangi L.

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Leder utbildning till utveckling? by Gustafsson, Rickard

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Choices: Caribbean Agriculture: Our way by Caribbean Regional Agricultural Policy Network, Technical Centre for Agricultural and Rural Cooperation, Inter-American Institute for Cooperation on Agriculture

“…Showcasing many fascinating insights, this title features individuals, farm families and community groups in the Caribbean who have made a deliberate choice to enter, stay and focus on achieving success in this vibrant and rewarding sector. With stories that inform, educate and inspire, Choices provides accounts of innovations in aquaculture, hydroponics, permaculture, shade-house technology and organic farming.…”
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Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) 2013‐2019. Final report. by International Potato Center

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Escaneo científico sobre tendencias en usos y agregación de valor de los residuos de café by Cárdenas Solano, Leidy Johanna, Contreras Pedraza, Carlos Alberto, Báez Daza, Eliana Yadira, Rodríguez Silva, Lucero Gertrudis, Zambrano Ortíz, Juan Ricardo, Cardona Iglesias, Juan Leonardo

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Experiences from community milking centres in rural India by Henriksson, Annegret

“…The centres represent new technology to be implemented at village level including bucket milking machines and cooling tanks. …”
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Results and Impacts of the Integrated Land and Water Management for Adaptation to Climate Variability and Change (ILWAC) Project: Evaluation Report by Kizito, Fred, Mwongera, Caroline, Pondi, Brian, Mwungu, Chris M., Odhiambo, Collins, Koech, Nicholas, Shikuku, Kelvin Mashisia, Nkonya, Ephraim M., Nigussie, Likie, Appoh, Richard K., Touré, Abdoulaye, Sakana, Naomi, Billard, Benjamin, Jalloh, Abdulai, Bamba, Cheikh Ahmadou, Kuiseu, Julienne, Kouamé, Kouadio, Akana, David

“…Farmers are further constrained by having limited access to climatic information. Effective research and innovation are also needed to continuously improve practices and technologies. …”
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Training Report: Increasing Adaptive Capacity of Farmers to Climate Change by Saini, Sakshi, Pimpale, Anil, Shirsath, Paresh Bhaskar

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Can young agripreneurs improve their skills through agripreneurship empowerment programmes? Evidence from Africa by Adeyanju, D.F., Mburu, J., Gituro, W., Chumo, C., Mignouna, Djana B., Mulinganya, N., Ashagidigbi, W.M.

“…Age, education, agripreneurship experience, business level, current residence, and training perception significantly influenced participation. …”
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