Search Results - Information resources management.

Dinámicas campesinas y fitomejoramiento participativo : El caso de los sorgos blancos (Sorghum bicolor, L. Moench) en la región norte de Nicaragua by Trouche, G., Hocde, H, Aguirre Acuña, S., Martínez Sanchez, F., Gutiérrez Palacios, N.D.

“…Since 2002, CIRAD and CIAT manage in collaboration with NGOs and local experimenter farmers' groups a research project on sorghum participatory breeding addressed to the low-resources farmers. …”
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LCAS-APT Protocol: Landscape Crop Assessment Survey and Agronomy Prioritization Tool Version 1 by Urfels, Anton, Assefa, Banchayehu, Silva, João Vasco, Aubert, Celine, Samaddar, Arindam, Ajay, Anurag, Schmitter, Petra, Senthilkumar, Kalimuthu, Kumar, Virender, Ragasa, Catherine, McDonald, Andrew J., Vanlauwe, Bernard

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Incidencia económica de la degradación del suelo por erosión eólica : el caso de los sistemas productivos de la estepa pampeana semiárida by Lorda, Hector

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Comparative risk assessment of pork value chain in Nagaland, Northeast India by Deka, Ram Pratim, Grace, Delia, Lapar, Ma. Lucila, Fahrion, Anna S.

“…The study used participatory risk analysis, a new method for assessing and managing food safety that allows rapid and participatory assessment of hazards in resource-constrained environments. …”
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Analysis of the technical efficiency of yam cultivation (Dioscorea spp.) in the Caribbean Region of Colombia by Martinez Reina, Antonio Maria, Tordecilla Zumaque, Lilibeth, Grandett Martinez, Liliana Maria, Regino Hernandez, Sol Mara, Luna Castellanos, Lily Lorena, Pérez Cantero, Shirley Patricia

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Situation of the inclusion of women and young people in agricultural and rural areas in the Democratic Republic of Congo (DRC) by Yeo, P.A., Arouna, A., Yergo, W., Mushiya, J., Lufuluabo, M.M., Mujawamariya, G.

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La cadena de valor de hortalizas en la región Caribe de Colombia: una propuesta de integración by Martínez Reina, Antonio María, Correa Álvarez, Ender Manuel, Romero Ferrer, Jorge Luis, Tofiño Rivera, Adriana Patricia, Grandett Martínez, Liliana María, Cordero Cordero, Carina Cecilia, Tordecilla Zumaqué, Lilibet, Rodríguez Pinto, María del Valle, Orozco Guerrero, Alfonso Rafael, Silva Acosta, Gabriel Ernesto

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Training Workshop for NARES and Private Sector on GapFinder: Monitoring Farmer Adoption of Sustainable Rice Practices by Suh, Neville, Ahouanton, Kokou, Dossou-Yovo, Elliott

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Estado actual del Banco de Germoplasma Animal en Colombia: organización y manejo by Jimenez Sabogal, Hugo Rodolfo, Bejarano Garavito, Diego Hernan, Velasquez Penagos, Jose Henry, Velazquez Penagos, Jose Henry, Rugeles Barandica, Luisa Alejandra, González Almario, Carolina, Neira Rivera, Eliana

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Governance structures and mechanisms of Agroecological Living Landscapes in five countries by Navarrete Cruz, Angela, ElDidi, Hagar, Piraux, Marc, Fuchs, Lisa Elena, Tristan, Maria Claudia, Matangi, Dorcas, Chimonyo, Vimbayi, Alary, Veronique, Idoudi, Zied, Frija, Aymen, Triomphe, Bernard, Bergamini, Nadia

“…The ALLs in Zimbabwe are centralized, formal, and community-based with strong synergies between farmer groups, traditional authorities, and local government agencies for agriculture, natural resource management, and social inclusion. The ALL in Peru is polycentric and composite. …”
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FTA Highlight No.5 – Food Security and Nutrition by Ickowitz, A., McMullin, S., Dawson, Ian K., Sunderland, T.C.H., Powell, B., Nurhasan, M., Vinceti, B., Jamnadass, Ramni, Meybeck, A., Gitz, V.

“…Despite these important contributions, food trees remain an underutilized resource, ecosystem-level functions of forests and trees to sustain agriculture are often not fully taken into account in land management, and land-use change has a profound impact on diets. …”
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Caracterización inmunológica del calostro en un sistema doble propósito y evaluación de cuatro métodos de conservación by Hernández Toca, Edith Elena, Olaya Beltrán, Jorge Eliecer, Parra Arango, Jorge Luis, Martínez Suárez, Manuel

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Understanding gendered innovation processes in forest-based landscapes: case studies from Indonesia and Kyrgyz Republic by Elias, Marlène, Elmirst, R., Ibraeva, G., Sijapati Basnett, Bimbika, Ablezova, M., Siscawati, M.

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Food safety in developing countries: An overview by Grace, Delia

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Innovations in insuring the poor: Risk, poverty and insurance by Dercon, Stefan

“…They also engage in informal mutual support networks in which assistance is provided if a member experiences some form of shock. …”
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Caracterización de los sistemas de pastoreo de pequeños rumiantes en el sur del Tolima by Galeano, Lina, Gómez, Mario, Gómez, Julio

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CGIAR 2030 Research and Innovation Strategy: Transforming food, land, and water systems in a climate crisis by CGIAR System Organization

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Urban Agriculture i den hållbara staden by Eklund, Anna, Björk, Camilla

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Co-Creation with FarMoRe: Collaborative training for agroecological transition by Tran, Nguyen Bao, Dittmer, Kyle M, Cuong, Ong Quoc, Trang, Vu Hong, Nelson, Katherine

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Paramela: una oportunidad de Chubut al mundo by Nagahama, Nicolás, Guajardo, Jimena Johana, Amico, Ivana Lourdes, Paredes, Mirian Janet, Do Eyo, M. De Las Mercedes

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