Resultados de búsqueda - C5N

  1. Controlling soil erosion in smallholder potato farming systems using legume intercrops por Nyawade, S., Gachene, C.K.K., Karanja, N., Gitari, H.I., Schulte-Geldermann, Elmar, Parker, M.

    Publicado 2019
    “…The eroded sediment exported in large quantity the SOC (16.6–39.5 kg C ha−1 yr−1), N (5.5–29.8 kg N ha−1 yr−1), P (3.9–16.4 kg P ha−1 yr−1) and K (5.2–14.6 kg K ha−1 yr−1) and were consistently higher in sole potato plots relative to potato-legume intercropping. …”
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  2. Conjugated linoleic acid (CLA) and polyunsaturated fatty acids in muscle lipids of lambs from the Patagonian area of Argentina por Garcia, Pilar Teresa, Casal, Jorge Jose, Fianuchi, S., Magaldi, Juan Jose, Rodriguez, Fernando J., Ñancucheo, Jorge Arie

    Publicado 2019
    “…The estimated fatty acid concentrations (mg/100 g of meat) showed higher contribution of arachidonic (C20:4 n−6), eicosapentanoic (C20:5 n−3), docosapentanoic (C22:5 n−3) and docosahexanoic (C22:6 n−3) acids in leg compared to LD lipids.…”
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  3. Critical soil organic carbon range for optimal crop response to mineral fertiliser nitrogen on a ferralsol por Musinguzi, P., Ebanyat, Peter, Tenywa, J.S., Basamba, T.A.A., Tenywa, M.M., Mubiru, D.N.

    Publicado 2016
    “…The critical range of SOC concentrations corresponded to 3.55.0 g kg−1 sand-sized C and 9–11 g kg−1 for clay-sized C.…”
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  4. Prevalence of brucellosis in livestock keepers and domestic ruminants in Baringo County, Kenya por Lokamar, P.N., Kutwah, M.A., Munde, E.O., Oloo, D., Atieli, H., Gumo, S., Akoko, James M., Ouma, C.

    Publicado 2022
    “…Cattle had a high prevalence of 22.88% (n = 93/322) followed by camels 20.00% (n = 21/105), goats 15.48% (n = 24/155) and subsequently sheep at 8.62% (n = 5/58). …”
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  5. Fatty acid content and oxidative stability in eggs and breast muscle of Sasso chickens fed different levels of Dodonaea angustifolia polyphenol in flaxseed-enriched diets por Tadesse, Desalew, Retta, N., Esatu, Wondmeneh, Woldemariam, H.W., Ndiwa, Nicholas N., Hanotte, Olivier H., Getachew, P., Dannenberger, D., Maak, S.

    Publicado 2024
    “…Chickens received 0, 200, 500, or 800 mg of <i>D. angustifolia</i> extract/kg diet designated as DA0, DA2, DA5, and DA8 treatments, respectively. Results showed that the breast muscle content of docosahexaenoic acid (DHA, C22:6n-3) in 200 and 500 mg extract/kg diet and eicosapentaenoic acid (EPA, C20:5n-3) in 800 mg extract/kg diet increased (p < 0.05) compared to those who did not receive. …”
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  6. Effects of organic and mineral fertilizer nitrogen on greenhouse gas emissions and plant-captured carbon under maize cropping in Zimbabwe por Mapanda, Farai, Wuta, Menas, Nyamangara, Justice, Rees, R.M.

    Publicado 2011
    “…Over an average of 122 days we estimated emissions of 0.1 to 0.5 kg N2O-N hm?2, 711 to 1574 kg CO2-C hm?2 and?…”
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  7. Approaches to Nutrient Use Efficiency of Different Strawberry Genotypes por Agüero, Juan José, Kirschbaum, Daniel Santiago

    Publicado 2018
    “…In 2006, 2007, and 2008, field plots of ‘Camarosa’, ‘Camino Real’, ‘Candonga’, and ‘Ventana’ were fertilized at different nutrient rates. Control treatment (“C”) was 120 N, 70 P2O5, 220 K2O, 40 CaO, and 20 MgO (kg/ha). …”
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