Resultados de búsqueda - "food security"

  1. Some faba beans and a nice Chianti : prospects and challenges for increasing the production of faba beans as food por Carlsson Wendin, Hannah

    Publicado 2022
    “…The food processors experience six aspects of possibilities, including food security, environmental benefits, possible economic returns, cropping advantages and product development. …”
    H2
  2. The impact of climate change on agriculture in the Republic of Mauritius por Jönsson, Madeleine

    Publicado 2011
    “…"Food security is a situation that exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life" (FAO Summit, 2003, pp. 28). …”
    Enlace del recurso
    Second cycle, A2E
  3. Willingness to pay for improved maize seeds among smallholder farmers por Lenksjö, Anna, Nordzell, Henrik

    Publicado 2014
    “…This makes efficient, easy-accessible and cheap agricultural practices an important matter in order to improve food security. Maize is the prime staple food commodity in Kenya and represents a substantial share of people’s nutritional intake. …”
    Enlace del recurso
    First cycle, G2E
  4. Working paper- Literature review on Potential options for livestock feed improvement in Malawi por Chikwanha, Obert, Chiduwa, Mazvita S., Malunga, Innocent, Chimonyo, Vimbayi G.P., Mhlanga, Blessing, Nyagumbo, Isaiah, Thierfelder, Christian

    Publicado 2024
    “…Instead of prioritising the improvement of nutrient content in forages and grains, crucial for both quantity and quality of protein, interventions tend to overlook this aspect. Consequently, food security remains compromised, exacerbating issues related to hidden hunger. …”
    Enlace del recurso
    Artículo preliminar
  5. Land degradation and the Sustainable Development Goals: Threats and potential remedies. por Vlek, Paul L.G., Tamene, Lulseged D., Martius, Christopher, Lamers, John P.A., Drechsel, Pay, Ziadat, Feras M., Le, Quang Bao, Mirzabaev, Alisher, Nkonya, Ephraim M., Lynden, Godert van, Whitbread, Anthony M., Akhtar-Schuster, Mariam, Kizito, Fred, Winowiecki, Leigh Ann, Cofie, Olufunke O.

    Publicado 2017
    “…Through its effect on individual SDGs, land degradation can have systemic effects on other, both land and not land-related SDGs, e.g. land degradation that reduces food security in marginal areas contributes to increasing global and national inequalities. …”
    Enlace del recurso
    Otro
  6. Circulating food products : a solution to the problem of food waste? por Larsson, Anna, Lindahl, Emma

    Publicado 2017
    “…The problems related to food waste is gaining increased international attention, raising issues of environmental, economic and social character related to global food security and sustainable development. The European Union has recently increased its focus on food waste by adopting the Circular Economy Package where the reduction of food waste is identified as a key area. …”
    H3
  7. Organizing for value creation por Engberg, Sofie

    Publicado 2012
    “…Urban farming is traditionally used to improve food security but has recently been acknowledged for its inherent sustainability features. …”
    Enlace del recurso
    Second cycle, A1E

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