Resultados de búsqueda - "Scientist"

  1. The role of biotechnology in animal agriculture to address poverty in Africa: Opportunities and challenges. Proceedings of the 4th all Africa conference on animal agriculture and t... por Tanzania Society for Animal Production

    Publicado 2006
    “…The overall objective of the conference was to provide an opportunity for African scientists and the broader stakeholder groups of the livestock sector to discuss the potential role of biotechnology in animal agriculture to improve the livelihoods of African people. …”
    Enlace del recurso
    Conference Proceedings
  2. Incorporating gendered landscapes into physically-based models via Participatory 3-D Mapping. [Abstract only] por Baker, Tracy, Debevec, Liza, Abebe, Yenenesh, Cullen, Beth

    Publicado 2014
    “…Biophysical scientists struggle integrating "gendered" water uses into models, with the latter necessarily based on physical laws describing water movement through the hydrological cycle. …”
    Enlace del recurso
    Conference Paper
  3. The importance of women in livestock systems por Wright, Iain A.

    Publicado 2016
    “…In the future, both strategic research and gender mainstreaming will be important. Scientists are open to thinking about gender, but often do not know how to deal with it. …”
    Enlace del recurso
    Video
  4. Retention of iron and zinc in yam flour and boiled yam processed from white yam (D. rotundata) varieties por Maziya-Dixon, B.B., Alamu, Emmanuel Oladeji, Faustina, Dufie W.M., Asiedu, Robert

    Publicado 2017
    “…The information from this study can be used by food scientists and nutritionists in choosing the appropriate processing to increase the retention of high levels of micronutrient in yams and by the yam breeders to adjust their germplasm breeding activities.…”
    Enlace del recurso
    Journal Article
  5. Regulatory challenges for biological control por Hoeschle-Zeledon, Irmgard, Neuenschwander, Peter, Kumar, P. Lava

    Publicado 2013
    “…This Brief has been prepared with the intention of: • aiding scientists within the CGIAR, national programs and universities who develop, adopt or promote biological methods to control pests, pathogens and weeds; • informing about the legal requirements in different countries for the import, release and commercialization of these agents; and • increasing understanding among decision-makers in regulatory agencies of the risks and benefits associated with biological control programs. …”
    Enlace del recurso
    Libro
  6. Tools for controlling a major global food and feed safety risk: Non-biological post-harvest procedures to decontaminate mycotoxins in food and feeds por Temba, Benigni A., Sultanbawa, Y., Kriticos, D.J., Fox, Glen P., Harvey, Jagger J.W., Fletcher, M.T.

    Publicado 2016
    “…Controlling mycotoxin contamination has drawn the attention of scientists and other food and feed stakeholders all over the world. …”
    Enlace del recurso
    Journal Article
  7. Achieving sustainable cultivation of cassava Volume 2: Genetics, breeding, pests and diseases por Clair, Hershey

    Publicado 2017
    “…Achieving sustainable cultivation of cassava Volume 2: Genetic resources, breeding, pests and diseases will be a standard reference for agricultural scientists in universities, government and other research centres and companies involved in improving cassava cultivation. …”
    Enlace del recurso
    Libro
  8. CGIAR researchfordevelopment program on mycotoxins por Ortíz, R., Ban, T., Bandyopadhyay, Ranajit, Bänziger, Marianne, Bergvinson, David, Hell, K., James, B., Jeffers, D., Kumar, L., Menkir, A., Murakami, J., Nigam, S., Upadhyaya, Hari D., Waliyar, Farid

    Publicado 2008
    “…A holistic approach should be pursued to deal with mycotoxins that includes the following elements: i) an integrated crop management package that combines mycotoxin-resistant germplasm, bio-logical control, habitat control and soil-amendments; ii) low-cost mycotoxin detection tech-nology for rapid appraisal that also should facilitate trade; iii) a participatory process for my-cotoxin assessment in commercially important crops; and iv) a high-level panel composed of scientists, NGOs, farmers, traders, consumers, health officers and policy makers to monitor mycotoxin intervention strategies and to organize awareness campaigns.…”
    Enlace del recurso
    Capítulo de libro
  9. Local tree knowledge can fast-track agroforestry recommendations for coffee smallholders along a climate gradient in Mount Elgon, Uganda por Gram, Gil, Vaast, Philippe, Wolf, Just van der, Jassogne, Laurence T.P.

    Publicado 2018
    “…Ranking species by ES and ranking ES by preference is a useful method to help scientists and extension agents to use local knowledge for the development of recommendations on companion trees in AFS for smallholder farmers.…”
    Enlace del recurso
    Journal Article
  10. To fly or not to fly por Snippe, Jara

    Publicado 2017
    “…With the global temperature rising and the fight to stay below a 2-degree global warming, environmentalists, environmental organizations and climate scientists are arguing that there is a need to reduce global carbon emissions to mitigate climate change. …”
    Enlace del recurso
    Second cycle, A2E
  11. Identification of new emerging pollutants in surface water using suspect screening analysis and prioritisation strategies based on regulatory databases por Krettek, Agnes

    Publicado 2017
    “…Out of the approximately 20 000 chemicals present in the database, 143 potential organic pollutants were prioritised and a screening was performed in surface water from different locations in Sweden using a LC-HRMS-based analytical approach. 21 tentative identifications were successfully performed with most substances being formerly out of the focus for environmental scientists (also not included in regulations nor monitoring programs). 16 of those substances were further confirmed with reference standard (the highest number in a study of this nature) showing the efficiency of both, the prioritisation strategy, and the suspect screening approach. …”
    H2
  12. Vaktelproduktion för ägg och kött por Andersson, Lisa

    Publicado 2010
    “…However, the quail requires a small space, low investments and reaches both sexual maturity and slaughter weight quickly. Some scientists also claim that the quail is more resistant to disease and a more efficient feed converter of feed to eggs than the laying hen. …”
    M2
  13. Killing with Kindness: is whale watching in the Salish Sea killing the Southern Resident Killer Whales? : how the social representation of the endangered Southern Resident Killer W... por Fouache, Adélaïde

    Publicado 2020
    “…Reasons for their endangerment go from toxins in the water to underwater disturbance and lack of prey, although the latter is favourited by scientists. The whale watch industry is being blamed by many because of the number of whale watching boats on the water and their physical proximity of the SRKW. …”
    H2
  14. En roll som etolog i det svenska samhället : första steget till certifiering av etologer por Lotfollahi, Tara

    Publicado 2016
    “…The definition of the term ethology has been discussed over the years, however present scientists agree on the interpretation “animal behaviour and the causes behind them”. …”
    M2
  15. TAC Quinquennial Review of ILCA, 1982 por CGIAR Technical Advisory Committee

    Publicado 1982
    “…Needed strengthening of headquarters scientific capacity would require appointing six additional senior scientists both to do research themselves, and to administer and monitor research programs. …”
    Enlace del recurso
    Evaluation Report
  16. Technological Innovation in Agriculture: The Political Economy of Its Rate and Bias por Janvry, Alain de, Dethier, Jean-Jacques

    Publicado 1985
    “…Assuring that powerful groups would not unduly dominate the course of technology development required greater collaboration between natural and social scientists in setting research priorities. The paper concludes by suggesting the implications of these findings for CGIAR Centers, and their relationships with the national agricultural research systems on which they rely for signals of research demand. …”
    Enlace del recurso
    Internal Document
  17. Third External Program Review of IITA, 1990 por CGIAR Technical Advisory Committee

    Publicado 1990
    “…It also discussed information and research services, the roles of junior and visiting scientists, and several scientific issues. Other topics were research management; international cooperation including interactions with NARS and training; and interaction with other international research centers, in and out of the CGIAR. …”
    Enlace del recurso
    Evaluation Report
  18. Third External Programme and Second External Management Reviews of ICRISAT, 1990 por CGIAR Technical Advisory Committee, CGIAR Secretariat

    Publicado 1991
    “…The faster turnover of international as compared to national scientists was creating an undesirable age spread between these groups. …”
    Enlace del recurso
    Evaluation Report

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