Search Results - "Caribbean"
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Greening of livestock landscaped under climate change: Insights from stakeholder consultations in Latin America and the Caribbean
Published 2020“…Key messages – Pilot actions to transition towards sustainable livestock have been rolled out in many countries across Latin America and the Caribbean, with support from research institutes, universities, government and non-government entities, generating important learnings for the sector. – Collaboration with private actors— especially farmer groups and associations—are being formed to scale initiatives for low-emission meat and dairy value chains. – Many existing farm and landscape management initiatives at national and sub-national levels— including context-adapted production practices—can deliver valuable knowledge and learnings with relevance for the entire region. – Monitoring, Reporting and Verification (MRV) of emissions of greenhouse gases needs to be guided by simple, user-friendly and reliable systems. …”
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Monitoring Tour and Workshop on Integrated Pest Management of Rice in the Caribbean (1991, Guyana and Trinidad and Tobago). Proceedings
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Varietal selection of high beta-carotene cassava genotypes adapted to dry and humid Caribbean Region of Colombia
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Morpho-agronomic characterization of sweet potato (Ipomoea batatas L.) accessions in dry Caribbean conditions (Colombia)
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Improving the Latin America and Caribbean Soil Information System (SISLAC) database enhances its usability and scalability
Published 2024“…The Latin America and Caribbean Soil Information System, SISLAC, is a regional initiative promoted by the Food and Agriculture Organization’s (FAO) Latin America and the Caribbean Soil Partnership to contribute to sustainable management of soil. …”
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Artículo -
Centrosema Network
Published 2015Subjects: “…latin america and the caribbean…”
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Replication Data for: Major constraints and trends for common bean production and commercialization; establishing priorities for future research
Published 2015Subjects: “…latin america and the caribbean…”
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Enteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region: A meta-analysis
Published 2021“…Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security, producing 23 and 11% of the global beef and milk production, respectively. …”
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Journal Article -
Fusarium tropical race 4 in Latin America and the Caribbean: Status and global research advances towards disease management
Published 2024“…The potential impact of TR4 in Latin America and the Caribbean (LAC) is particularly concerning. This region boasts seven of the top ten banana-exporting countries, and bananas and plantains are crucial for food security and income generation. …”
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Journal Article