Search Results - "Andes"

  1. Low-cost greenhouses improve food security in the Andes by CGIAR Research Program on Climate Change, Agriculture and Food Security

    Published 2016
    “…Although the high Andes are the place of origin of the potato, the growing conditions are harsh and prone to frost, drought and hailstorms. …”
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    Case Study
  2. Control del Gorgojo de los Andes [2016] by Farfán Loaiza, Danilo, Goyzueta Hancco, Washington Walter, De La Riva Aragon, Nicanor

    Published 2025
    Subjects: “…Gorgojo de los Andes…”
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    Contribución a publicación períodica
  3. Underlying drivers of deforestation in the Peruvian amazon and the highland region of the Andes by Juarez, H., Pradel, W., Navarrete, C., Gutiérrez, D., Hualla, V., Vanegas, M., Sylvester, J., Castro, A.

    Published 2024
    “…These findings underscore the necessity of tailored conservation policies and interventions that address the specific socio-economic and ecological contexts of the Amazon and Andes.…”
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    Informe técnico
  4. The Andes basins: biophysical and developmental diversity in a climate of change by Mulligan, M., Rubiano, J., Hyman, Glenn G., White, D., García, J., Saravia, Miguel, Gabriel Leon, J., Selvaraj, Michael Gomez, Guttierez, T, Saenz Cruz, L.L.

    Published 2010
    “…To understand how agriculture and poverty interact, we analysed water availability, productivity and institutions for the Andes basins. Water limits agricultural productivity in the southern basins but is plentiful in the northern basins where steep slopes or poor land and water management limit productivity. …”
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    Journal Article
  5. Domestication of payments for ecosystem services: new evidence from the Andes by Drucker, Adam G., Narloch, U., Pascual, U., Soto, J.L., Pinto, M., Midler, E., Valdivia, E., Rojas, W.

    Published 2015
    “…Results are presented from pilot Payment for Agrobiodiversity Conservation (PACS) schemes and framed field experiments implemented in the Bolivian and Peruvian Andes aimed at sustaining diversity within quinoa, a traditional Andean grain. …”
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    Artículo preliminar
  6. Participatory development projects in the Andes - looking for empowerment with Q-Methodology by Zuger Caceres, Regula

    Published 2005
    “…Therefore people in several different places in the Peruvian Andes are assessed with Q-Methodology before and after intervention of two different types of projects and changes shall be tracked. …”
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    Conference Paper
  7. The effect of hay supplementation on performance of grazing alpaca in the Peruvian Andes by Enciso, M., Gómez, C., Osorio Zavala, Cesar Mauro

    Published 2024
    “…Productivity of alpaca grazing rangelands in the Andes is often limited by the low availability and quality of those pastures during the dry season of the year. …”
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    Objeto de conferencia
  8. Taxonomic novelties in Myrosmodes (Orchidaceae) from the northwestern Argentine Andes by Monsalvo, Maria Alexandra, Sanchez, Marcela Ines, Fortunato, Renee Hersilia

    Published 2021
    “…Myrosmodes noemiae (Orchidaceae), a new species from the Puna biome in the high northwestern Argentine Andes, is described and illustrated. This species is currently known from a single population; its habitat, a distribution map, and a key to distinguish it from other species of Myrosmodes growing in the Andean region are presented. …”
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    Artículo

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