Resultados de búsqueda - "América"

Zonificación del cultivo del frijol en Centroamérica y Panamá por Aguirre, Juan Antonio, Salas, José Antonio

Materias: “…América Central||Central America||América Central||Amérique centrale…”
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Facing climate change: Range dynamics and chromosome diversity in Hedeoma multiflora benth, a South American aromatic - medicinal plant at risk por Peralta, Patricia Angelica, Nores, María Jimena, Bach, Hernán Gerónimo, Robbiati, Federico Omar

Materias: “…South America…”
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Informe de la evaluación externa, 3-15 de junio de 1996: Mejoramiento sostenible agrícola y de la calidad de vida en la zona de laderas de América Central (proyecto CIAT Laderas de América Central, CLAC) por Jaureguí, Mario A., Osorio, Franklin Omar, Scheidegger, Urs C.

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Rendimiento del maíz según manejo de la parte aérea de la planta por Pinchinat, A.M.

Materias: “…América tropical||tropical America||América Tropical||Amérique tropicale…”
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Entre silencios y oportunidades Género y producción ganadera en América Latina, un estado de la cuestión por Triana Ángel, Natalia, Burkart, Stefan

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A Road Map for Conservation, Use, and Public Engagement around North America’s Crop Wild Relatives and Wild Utilized Plants por Khoury, Colin K., Greene, Stephanie L., Krishnan, Sarada, Miller, Allison J., Moreau, Tara

“…Wild utilized plants provide food and a variety of other ecosystem and cultural services to people. North America harbors a rich native flora that includes wild relatives of important food, fiber, industrial, feed and forage, medicinal, and ornamental crops, as well as a diversity of regionally significant wild utilized plants. …”
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Tres especies de zapote en América Tropical (Pouteria spp.): Manual de campo para extensionistas y fruticultores por International Plant Genetic Resources Institute

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Informal food chains and agrobiodiversity need strengthening—not weakening—to address food security amidst the COVID-19 crisis in South America por Zimmerer, Karl S., Haan, Stef de

“…We extend these insights to similar challenges and opportunities across western South America and other word regions. We utilize the four-part Agrobiodiversity Knowledge Framework to guide our examination of agrobiodiversity-related processes that interconnect governance, nutrition, agroecology, and the COVID-19 pandemic. …”
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Promoting forage legume–pollinator interactions: Integrating crop pollination management, native beekeeping and silvopastoral systems in tropical Latin America por Narjes, Manuel Ernesto, Cardoso, Juan Andrés, Burkart, Stefan

“…Monocultures of pastures used to feed cattle are among the drivers of insect pollinator declines in Tropical Latin America. Plants of the legume family (fabaceae) are mostly pollinated by insects, in particular by bees. …”
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CCAFS supports implementation of the Regional Strategy for Disaster Risk Management in the Agriculture Sector and Food and Nutrition Security in Latin-America and the Caribbean por CGIAR Research Program on Climate Change, Agriculture and Food Security

Materias: “…latin america…”
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Guatemalas’ Ministry of Agriculture shows the way for a practical incorporation of gender dimensions in the implementation of the CSA regional strategy for Central America por CGIAR Research Program on Climate Change, Agriculture and Food Security

“…CCAFS’ engagement with the Central America Agricultural Council and the Council of Ministers of Women and a demand-driven process involving the Gender and Climate Change Units at the Ministry of Agriculture, Livestock and Food and other 22 organizations led to the participatory development of a Step-by-step guide on how to mainstream gender along the different phases of Climate-Smart-Agriculture programs and policies. …”
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Why and how to scale up low-emissions beef in Brazil, and the role of carbon markets: Insights for beef production in Latin America por Micol, Laurent, Costa, Ciniro

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Long-term relationships of beef and dairy cattle and greenhouse gas emissions: Application of co-integrated panel models for Latin America por Sandoval, Danny, Junca Paredes, Jhon Jairo, Enciso Valencia, Karen Johanna, Díaz Baca, Manuel Francisco, Bravo Parra, Aura María, Burkart, Stefan

“…However, it also exerts a significant impact on environmental degradation, including substantial contributions to greenhouse gas emissions (accounting for 23.5 % of global livestock emissions) and deforestation (70 % attributed to livestock in South America). This article aims to investigate the complex, long-term, and short-term relationships between population growth, pastureland expansion, deforestation, and the cattle sector in 15 countries across the region, focusing on their effects on greenhouse gas emissions as well as beef and dairy production. …”
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Dynamics of the cattle sector in Latin America and the Caribbean: Short and long-term relationships between emissions and meat and milk production in the Region por Sandoval, Danny, Junca Paredes, Jhon Jairo, Burkart, Stefan

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Highlights of recent IFPRI food policy research for Latin America and the Caribbean: Reducing poverty and hunger through food policy research por International Food Policy Research Institute

“…For more than 30 years, IFPRI’s research and collaboration in Latin America and the Caribbean have contributed to positive changes in the region, including enhancing the culture of accountability and generating groundbreaking evidence that has strengthened resilience, improved nutrition, and spurred strategic food security policies and investments. …”
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Análisis multinivel: Retos y oportunidades para el estudio de los procesos de innovación en América Latina por Orjuela Ramirez, Guillermo Alejandro, Zuluaga, Julio Cesar

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An operational method for assessing the poverty outreach performance of development policies and projects: results of case studies in Africa, Asia, and Latin America por Zeller, Manfred, Sharma, Manohar, Henry, Carla, Lapenu, Cecile

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The future of agriculture and water: market and policy-based strategies for sustainability: what can the developing world learn from North America? por Msangi, Siwa, Ringler, Claudia, Rosegrant, Mark W.

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Women and indigenous communities at the forefront of climate resilience locally driven inclusion mechanisms to transform climate policy in Guatemala and Central America por Paez Valencia, Ana Maria, Valiente, Regina, Lizarazo, Miguel, Borrayo, Andrea, Martinez Baron, Deissy

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South America’s pasture intensification can increase beef production, reduce emissions by 30% and mitigate warming from methane by 2050 por Costa-Junior, Ciniro, Tedeschi, Luis Orlindo, Gonzalez-Quintero, Ricardo, Arango, Jacobo, Burkart, Stefan, Grosjean, Godefroy, Dittmer, Kyle Michael, Wollenberg, Eva K., Becoña, Gonzalo, Micol, Laurent, Palma, Eduardo Bustos, Lagos, Alejandro Ramsay, Loaiza, Sandra, Insaurralde, Marcelo, Guariniello, Luciano, Faverin, Claudia, Recavarren, Paulo Maria, Tieri, Maria Paz, Batista, Luiz Fernando Dias, Baethgen, Walter, Idupulapati, Rao

“…This study explored the GHG mitigation potential in South America by evaluating nearly 30 beef cattle production systems across five key beef-producing countries (Argentina, Brazil, Colombia, Paraguay, and Uruguay). …”
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