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"Goma guar"
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"Goma guar"
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Desarrollo de jalea de guayaba (Psidium guajava) reducida en azúcar, utilizando sucralosa como edulcorante no calórico
by
Batista S., Erick A.
Published 2013
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guar
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Uso del tomate Solanum lycopersicum L. de calidad inferior (Clase II) en la preparación de mermelada baja en calorías
by
Gomez R., Joseline D.
,
Hernandez E., Nelson A.
Published 2014
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Institution
Universidad Zamorano
2
Collection
Biblioteca Digital Zamorano
2
Format
Tesis
2
Author
Cardona, Jorge
2
Batista S., Erick A.
1
Gomez R., Joseline D.
1
Hernandez E., Nelson A.
1
Language
Español
2
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