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Diseño y gestión de cocinas : manual de higiene alimentaria aplicada al sector de la restauración /
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Montes, Luis Eduardo.
Published 2020
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Manual de construcción : cocinas ecológicas = Manuale di costruzione per cucine ecologiche /
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Estévez Suárez, Fernando Andrés.
Published 2018
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Aprovisionamiento de materias primas en cocina : UF0054 /
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Carrón Sánchez, Ambrosio
Published 2022
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