Cambios bioquímicos y fisiológicos durante la maduración de frutos de zapote negro (Diospyros digyna Jacq.)
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| Corporate Author: | |
| Other Authors: | , |
| Format: | Article |
| Language: | Spanish |
| Published: |
Texcoco :
Colegio de Postgraduados,
2005.
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| Online Access: | https://elibro.net/ereader/unanicaragua/19113 |
| Published: | Vol. 39, num. 2 (Marzo-Abr. 2005)- |
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| Physical Description: | 173-181 p. |
| Publication Frequency: | Bimestral |
| ISSN: | 1405-3195 |