Identification of Wild Edible Mushrooms of Uyuca Biological Reserve with Productive Potential
Production systems to provide food for the population are mainly comprised of animal husbandry and vegetable crop production. On the other hand, edible mushrooms represent the future of food security and human development due to their high nutritional potential. Currently, there are many gaps with r...
Autor principal: | Romero R., Grecia A. |
---|---|
Otros Autores: | Van den Berghe, Eric |
Formato: | Tesis |
Lenguaje: | Inglés |
Publicado: |
Zamorano: Escuela Agrícola Panamericana
2023
|
Materias: | |
Acceso en línea: | https://bdigital.zamorano.edu/handle/11036/7665 |
Ejemplares similares
-
Farrner strategies and tule (Cyperus canus) production systerns in Honduras
por: Jansen, Kees
Publicado: (2014) -
Bee richness and abundance in an altitudinal gradient of 1,250 meters in San Antonio de Oriente, Honduras
por: Caprotti R., Giuliana
Publicado: (2023) -
Supervivencia reproductiva de la oveja enana del Africa Occidental y de cabras en Nigeria bajo un sistema de mano intensivo
por: Chiboka, O
Publicado: (2022) -
Report on the Seasonal Agricultural Worker Program
por: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Publicado: (2017) -
Mushroom production an annotated bibliography of literature available in Jamaica
por: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Publicado: (2021)